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Volumn 143, Issue , 2015, Pages 11-19

Consumers' health risk-benefit perception of seafood and attitude toward the marine environment: Insights from five European countries

Author keywords

Cluster analysis; Marine environment; Pro environmental behavior; Risk benefit perception; Seafood consumption

Indexed keywords

CLUSTER ANALYSIS; ENVIRONMENTAL VALUES; FOOD CONSUMPTION; HEALTH RISK; MARINE ENVIRONMENT; PERCEPTION; PUBLIC ATTITUDE; SEAFOOD;

EID: 84947492369     PISSN: 00139351     EISSN: 10960953     Source Type: Journal    
DOI: 10.1016/j.envres.2015.02.029     Document Type: Article
Times cited : (61)

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