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Volumn 196, Issue , 2016, Pages 1301-1309

Betaines and related ammonium compounds in chestnut (Castanea sativa Mill.)

Author keywords

4 Guanidinobutyric acid; 4 Hydroxy N methylpipecolic acid; 4 Hydroxypipecolic acid; Amino acids; Betaines; Chestnut; Glycine betaine; Mediterranean diet; N Methylpipecolic acid; Pipecolic acid; Quaternary ammonium compounds; Stachydrine; Alanine betaine

Indexed keywords

AMINO ACIDS; AMMONIUM COMPOUNDS; BETAINES; BIOCHEMISTRY; MASS SPECTROMETRY; NITROGEN COMPOUNDS; SPECTROMETRY;

EID: 84945312778     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2015.10.070     Document Type: Article
Times cited : (18)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.