-
1
-
-
34547898193
-
A review of European research on consumer response to nutrition information on food labels
-
Grunert KG, Wills JM. A review of European research on consumer response to nutrition information on food labels. J Public Health. 2007;15:385-399.
-
(2007)
J Public Health
, vol.15
, pp. 385-399
-
-
Grunert, K.G.1
Wills, J.M.2
-
3
-
-
0348173845
-
The impact of new labeling regulations on the use of voluntary nutrient-content and health claims by food manufacturers
-
Caswell JA, Ning Y, Liu Y, Mojduszka EM. The impact of new labeling regulations on the use of voluntary nutrient-content and health claims by food manufacturers. J Public Policy Mark. 2003;22:147-158.
-
(2003)
J Public Policy Mark
, vol.22
, pp. 147-158
-
-
Caswell, J.A.1
Ning, Y.2
Liu, Y.3
Mojduszka, E.M.4
-
4
-
-
2442433567
-
Food for health-The use of nutrient content, health, and structure
-
Parker BJ. Food for health-The use of nutrient content, health, and structure. J Advertising. 2003;32:47-55.
-
(2003)
J Advertising
, vol.32
, pp. 47-55
-
-
Parker, B.J.1
-
8
-
-
33646881002
-
French consumers' use of nutrition labels
-
Mannell A, Brevard P, Nayga RM Jr, Combris P, Lee R, Gloeckner J. French consumers' use of nutrition labels. Nutr Food Sci. 2006;36:159-168.
-
(2006)
Nutr Food Sci
, vol.36
, pp. 159-168
-
-
Mannell, A.1
Brevard, P.2
Nayga, R.M.3
Combris, P.4
Lee, R.5
Gloeckner, J.6
-
9
-
-
34748849020
-
Consumers' use of nutritional labels: a review of research studies and issues
-
Drichoutis AC, Lazaridis P, Nayga RM Jr. Consumers' use of nutritional labels: a review of research studies and issues. Acad Marketing Sci Rev. 2006; 9:93-118.
-
(2006)
Acad Marketing Sci Rev
, vol.9
, pp. 93-118
-
-
Drichoutis, A.C.1
Lazaridis, P.2
Nayga, R.M.3
-
10
-
-
84986037570
-
Anapplication of the stages of changemodel to consumer use of food labels
-
CoulsonNS. Anapplication of the stages of changemodel to consumer use of food labels. Brit Food J. 2000;102:661-668.
-
(2000)
Brit Food J
, vol.102
, pp. 661-668
-
-
Coulson, N.S.1
-
11
-
-
77956418568
-
Nutrition knowledge, and use and understanding of nutrition information on food labels among consumers in the UK
-
Grunert KG, Wills JM, Celemin LF. Nutrition knowledge, and use and understanding of nutrition information on food labels among consumers in the UK. Appetite. 2010;55:177-189.
-
(2010)
Appetite
, vol.55
, pp. 177-189
-
-
Grunert, K.G.1
Wills, J.M.2
Celemin, L.F.3
-
12
-
-
74349125584
-
Usage and understanding of food and nutritional labels among Indian consumers
-
Singla M. Usage and understanding of food and nutritional labels among Indian consumers. Brit Food J. 2010;112:83-92.
-
(2010)
Brit Food J
, vol.112
, pp. 83-92
-
-
Singla, M.1
-
13
-
-
84900065969
-
Consumer utilization of food labelling as a source of nutrition information
-
Wang G, Fletcher SM, Carley DH. Consumer utilization of food labelling as a source of nutrition information. J Consum Aff. 1995;29:368-380.
-
(1995)
J Consum Aff
, vol.29
, pp. 368-380
-
-
Wang, G.1
Fletcher, S.M.2
Carley, D.H.3
-
14
-
-
84868643903
-
Consumer understanding and use of food and nutrition labelling in Turkey
-
Besler HT, Buyuktuncer Z, Uyar MF. Consumer understanding and use of food and nutrition labelling in Turkey. J Nutr Educ Behav. 2012;44:584-591.
-
(2012)
J Nutr Educ Behav
, vol.44
, pp. 584-591
-
-
Besler, H.T.1
Buyuktuncer, Z.2
Uyar, M.F.3
-
15
-
-
20044382278
-
Age, product nutrition, and label format effects on consumer perceptions and product evaluations
-
Burton S, Andrews JC. Age, product nutrition, and label format effects on consumer perceptions and product evaluations. J Consum Aff. 1996;30:68-89.
-
(1996)
J Consum Aff
, vol.30
, pp. 68-89
-
-
Burton, S.1
Andrews, J.C.2
-
16
-
-
0347571226
-
The influence of consumer demographic characteristics on nutritional label usage
-
Govindasamy R, Italia J. The influence of consumer demographic characteristics on nutritional label usage. J Food Prod Market. 1999;5:55-68.
-
(1999)
J Food Prod Market
, vol.5
, pp. 55-68
-
-
Govindasamy, R.1
Italia, J.2
-
17
-
-
0034390441
-
Nutrition knowledge, gender, and food label use
-
Nayga RM Jr. Nutrition knowledge, gender, and food label use. J Consum Aff. 2000;34:97-112.
-
(2000)
J Consum Aff
, vol.34
, pp. 97-112
-
-
Nayga, R.M.1
-
18
-
-
85023954321
-
Prevalence of reading nutrition and ingredient information on food labels among adult Americans: 1982-1988
-
Bender MM, Derby BM. Prevalence of reading nutrition and ingredient information on food labels among adult Americans: 1982-1988. J Nutr Educ Behav. 1992;24:292-297.
-
(1992)
J Nutr Educ Behav
, vol.24
, pp. 292-297
-
-
Bender, M.M.1
Derby, B.M.2
-
19
-
-
20544459394
-
Nutrition knowledge and consumer use of nutritional food labels
-
Drichoutis AC, Lazaridis P, Nayga RM Jr. Nutrition knowledge and consumer use of nutritional food labels. Eur Rev Agric Econ. 2005;32:93-118.
-
(2005)
Eur Rev Agric Econ
, vol.32
, pp. 93-118
-
-
Drichoutis, A.C.1
Lazaridis, P.2
Nayga, R.M.3
-
20
-
-
0000882785
-
Determinants of consumers' use of nutritional information on food packages
-
Nayga RM Jr. Determinants of consumers' use of nutritional information on food packages. J Agr Appl Econ. 1996;2:303-312.
-
(1996)
J Agr Appl Econ
, vol.2
, pp. 303-312
-
-
Nayga, R.M.1
-
23
-
-
77953683116
-
Refining Kano's quality attributessatisfaction' model: a moderated regression approach
-
Lin SP, Yang CL, Chan YH, Sheu C. Refining Kano's quality attributessatisfaction' model: a moderated regression approach. Int J Prod Econ. 2010;126: 255-263.
-
(2010)
Int J Prod Econ
, vol.126
, pp. 255-263
-
-
Lin, S.P.1
Yang, C.L.2
Chan, Y.H.3
Sheu, C.4
-
24
-
-
46849104843
-
Integrating the Kano model into a robust design approach to enhance consumer satisfaction with product design
-
Chen CC, Chuang MC. Integrating the Kano model into a robust design approach to enhance consumer satisfaction with product design. Int J Production Economics. 2007;114:667-681.
-
(2007)
Int J Production Economics
, vol.114
, pp. 667-681
-
-
Chen, C.C.1
Chuang, M.C.2
-
25
-
-
84866012758
-
Consumer awareness of salt and sodium reduction and sodium labeling
-
Kim MK, Lopetcharat K, Gerard PD, Drake MA. Consumer awareness of salt and sodium reduction and sodium labeling. J Food Sci. 2012;77:S307-S313.
-
(2012)
J Food Sci
, vol.77
, pp. S307-S313
-
-
Kim, M.K.1
Lopetcharat, K.2
Gerard, P.D.3
Drake, M.A.4
-
26
-
-
0033862147
-
Use of food labels and beliefs about diet-disease relationships among university students
-
Smith SC, Taylor JG, Stephen AM. Use of food labels and beliefs about diet-disease relationships among university students. Public Health Nutr. 2000;3:175-182.
-
(2000)
Public Health Nutr
, vol.3
, pp. 175-182
-
-
Smith, S.C.1
Taylor, J.G.2
Stephen, A.M.3
-
27
-
-
0032933168
-
Development of a general nutrition knowledge questionnaire for adults
-
Parmenter K, Wardle J. Development of a general nutrition knowledge questionnaire for adults. Eur J Clin Nutr. 1999;53:298-308.
-
(1999)
Eur J Clin Nutr
, vol.53
, pp. 298-308
-
-
Parmenter, K.1
Wardle, J.2
-
28
-
-
75149191449
-
Development of a performance-rating scale for a nutrition knowledge test developed for adolescents
-
Whati L, Senekal M, Steyn NP, Lombard C, Nel J. Development of a performance-rating scale for a nutrition knowledge test developed for adolescents. Public Health Nutr. 2009;12:1839-1845.
-
(2009)
Public Health Nutr
, vol.12
, pp. 1839-1845
-
-
Whati, L.1
Senekal, M.2
Steyn, N.P.3
Lombard, C.4
Nel, J.5
-
29
-
-
84867694167
-
-
Port Louis, Mauritius: Ministry of Health and Quality of Life
-
Ministry of Health and Quality of Life, Republic of Mauritius. National Plan of Action for Nutrition 2009-2010. Port Louis, Mauritius: Ministry of Health and Quality of Life; 2009.
-
(2009)
National Plan of Action for Nutrition 2009-2010
-
-
-
30
-
-
25444435706
-
Nutrition knowledge, attitudes and dietary restriction behaviour of Taiwanese elderly
-
Lin W, Lee YW. Nutrition knowledge, attitudes and dietary restriction behaviour of Taiwanese elderly. Asia Pac J Clin Nutr. 2005;14:221-229.
-
(2005)
Asia Pac J Clin Nutr
, vol.14
, pp. 221-229
-
-
Lin, W.1
Lee, Y.W.2
-
31
-
-
0347178904
-
Toward an understanding of consumers' perceptions of food labels
-
Nayga RM Jr. Toward an understanding of consumers' perceptions of food labels. Int Food Agribusiness Management Review. 1999;2:29-45.
-
(1999)
Int Food Agribusiness Management Review
, vol.2
, pp. 29-45
-
-
Nayga, R.M.1
-
32
-
-
0035642927
-
Food label use, self-selectivity, and diet quality
-
Kim SY, Nayga RM Jr, Capps O Jr. Food label use, self-selectivity, and diet quality. J Consum Aff. 2001;35: 346-363.
-
(2001)
J Consum Aff
, vol.35
, pp. 346-363
-
-
Kim, S.Y.1
Nayga, R.M.2
Capps, O.3
-
34
-
-
21144482764
-
Age differences in consumers' search for information: public policy implications
-
Cole CA, Balasubramanian SK. Age differences in consumers' search for information: public policy implications. J Consum Res. 1993;20:157-169.
-
(1993)
J Consum Res
, vol.20
, pp. 157-169
-
-
Cole, C.A.1
Balasubramanian, S.K.2
-
35
-
-
0000287635
-
Information, advertising and health choices: a study of the cereal market
-
Ippolito PM, Mathios AD. Information, advertising and health choices: a study of the cereal market. The RAND Journal of Economics. 1990;21: 459-480.
-
(1990)
The RAND Journal of Economics
, vol.21
, pp. 459-480
-
-
Ippolito, P.M.1
Mathios, A.D.2
-
36
-
-
80052552867
-
Use of nutritional information in Canada: national trends between 2004 and 2008
-
Goodman S, Hammond D, Pillo-Blocka F, Glandville T, Jenkins R. Use of nutritional information in Canada: national trends between 2004 and 2008. J Nutr Educ Behav. 2011;43:356-365.
-
(2011)
J Nutr Educ Behav
, vol.43
, pp. 356-365
-
-
Goodman, S.1
Hammond, D.2
Pillo-Blocka, F.3
Glandville, T.4
Jenkins, R.5
-
37
-
-
84978993435
-
Who uses nutrition labeling and what effects does label use have on diet quality
-
Guthrie J, Fox J, Cleveland L, Welsh S. Who uses nutrition labeling and what effects does label use have on diet quality. J Nutr Educ. 1995;27:163-172.
-
(1995)
J Nutr Educ
, vol.27
, pp. 163-172
-
-
Guthrie, J.1
Fox, J.2
Cleveland, L.3
Welsh, S.4
-
38
-
-
21144474829
-
A model of consumers' preventive health behaviours: the role of health motivation and health ability
-
Moorman C, Matulich E. A model of consumers' preventive health behaviours: the role of health motivation and health ability. J Consum Res. 1993; 20:208-228.
-
(1993)
J Consum Res
, vol.20
, pp. 208-228
-
-
Moorman, C.1
Matulich, E.2
-
39
-
-
43849086966
-
Nutrition knowledge, food label use, and food intake patterns among Latinas with and without type 2 diabetes
-
Fitzgerald N, Damio G, Segura-Perez S, Perez-Escamilla R. Nutrition knowledge, food label use, and food intake patterns among Latinas with and without type 2 diabetes. J Am Diet Assoc. 2008;108:960-967.
-
(2008)
J Am Diet Assoc
, vol.108
, pp. 960-967
-
-
Fitzgerald, N.1
Damio, G.2
Segura-Perez, S.3
Perez-Escamilla, R.4
-
40
-
-
77955042648
-
Food label use and its relation to dietary intake among US adults
-
Ollberding NJ, Wolf RL, Contento I. Food label use and its relation to dietary intake among US adults. J Am Diet Assoc. 2010;110:1233-1237.
-
(2010)
J Am Diet Assoc
, vol.110
, pp. 1233-1237
-
-
Ollberding, N.J.1
Wolf, R.L.2
Contento, I.3
-
42
-
-
79955968372
-
European consumers' perceived importance of qualifying and disqualifying nutrients in food choices
-
Hoefkens C, Verbeke W, Van Camp J. European consumers' perceived importance of qualifying and disqualifying nutrients in food choices. Food Qual Prefer. 2011;22:550-558.
-
(2011)
Food Qual Prefer
, vol.22
, pp. 550-558
-
-
Hoefkens, C.1
Verbeke, W.2
Van Camp, J.3
-
43
-
-
0002454623
-
Nutrition information in the supermarket
-
Russo JE, Staelin R, Nolan CA, Rusell GJ, Metcalf BL. Nutrition information in the supermarket. J Consum Res. 1986;13:48-70.
-
(1986)
J Consum Res
, vol.13
, pp. 48-70
-
-
Russo, J.E.1
Staelin, R.2
Nolan, C.A.3
Rusell, G.J.4
Metcalf, B.L.5
|