Resistant starches differentially stimulate Toll-like receptors and attenuate proinflammatory cytokines in dendritic cells by modulation of intestinal epithelial cells

Molecular Nutrition and Food Research

Volumn 59, Issue 9, 2015, Pages 1814-1826

  Bermudez Brito, Miriam ^a,b   Rösch, Christiane ^a,c   Schols, Henk A ^a,c   Faas, Marijke M ^b   de Vos, Paul ^a,b  

^a TOP INSTITUTE FOOD AND NUTRITION   (Netherlands)

^b UNIVERSITY MEDICAL CENTER GRONINGEN   (Netherlands)

^c WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Dendritic cells; Epithelial cells; High maize 260; Novelose 330; Toll like receptors

Indexed keywords

IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; STARCH; TLR2 PROTEIN, HUMAN; TLR5 PROTEIN, HUMAN; TOLL LIKE RECEPTOR 2; TOLL LIKE RECEPTOR 5; TRANSCRIPTION FACTOR AP 1;

CHEMISTRY; CYTOLOGY; DENDRITIC CELL; DIETARY FIBER; DRUG EFFECTS; EPITHELIUM CELL; GENETICS; HEK293 CELL LINE; HUMAN; INTESTINE; METABOLISM; MOLECULAR WEIGHT; PARTICLE SIZE; PHARMACOLOGY; SIGNAL TRANSDUCTION; T LYMPHOCYTE;

DENDRITIC CELLS; DIETARY FIBER; EPITHELIAL CELLS; HEK293 CELLS; HUMANS; INTESTINES; MOLECULAR WEIGHT; NF-KAPPA B; PARTICLE SIZE; SIGNAL TRANSDUCTION; STARCH; T-LYMPHOCYTES; TOLL-LIKE RECEPTOR 2; TOLL-LIKE RECEPTOR 5; TRANSCRIPTION FACTOR AP-1;

EID: 84942837125     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.201500148     Document Type: Article

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