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Volumn 32, Issue , 2015, Pages 1-11

De novo production of resveratrol from glucose or ethanol by engineered Saccharomyces cerevisiae

Author keywords

Metabolic engineering; Resveratrol; Saccharomyces cerevisiae; Tyrosine

Indexed keywords

AMINO ACIDS; DNA SEQUENCES; ENCODING (SYMBOLS); ETHANOL; FERMENTATION; GENE ENCODING; GENES; GLUCOSE; METABOLIC ENGINEERING; SUBSTRATES; YEAST;

EID: 84941962714     PISSN: 10967176     EISSN: 10967184     Source Type: Journal    
DOI: 10.1016/j.ymben.2015.08.007     Document Type: Article
Times cited : (240)

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