A journey into a Mediterranean diet and type 2 diabetes: A systematic review with meta-analyses

BMJ Open

Volumn 5, Issue 8, 2015, Pages

  Esposito, Katherine ^a   Maiorino, Maria Ida ^a   Bellastella, Giuseppe ^a   Chiodini, Paolo ^a   Panagiotakos, Demosthenes ^b   Giugliano, Dario ^a  

^a SECOND UNIVERSITY OF NAPLES   (Italy)

^b HAROKOPIO UNIVERSITY   (Greece)

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL; HEMOGLOBIN A1C; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; GLUCOSE BLOOD LEVEL;

BODY WEIGHT; CARDIOVASCULAR RISK; CHOLESTEROL BLOOD LEVEL; DIETARY COMPLIANCE; GLYCEMIC CONTROL; HUMAN; IMPAIRED GLUCOSE TOLERANCE; LOW FAT DIET; MEDITERRANEAN DIET; META ANALYSIS; METABOLIC SYNDROME X; NON INSULIN DEPENDENT DIABETES MELLITUS; OBESITY; OUTCOME ASSESSMENT; RANDOMIZED CONTROLLED TRIAL (TOPIC); REMISSION; REVIEW; SYSTEMATIC REVIEW; ADULT; ANALYSIS; BLOOD; CARDIOVASCULAR DISEASES; COMPLICATION; DIABETES MELLITUS, TYPE 2; DIET THERAPY; GLUCOSE BLOOD LEVEL; RISK FACTOR; WEIGHT REDUCTION;

ADULT; BLOOD GLUCOSE; CARDIOVASCULAR DISEASES; CHOLESTEROL, HDL; DIABETES MELLITUS, TYPE 2; DIET, FAT-RESTRICTED; DIET, MEDITERRANEAN; HUMANS; RANDOMIZED CONTROLLED TRIALS AS TOPIC; RISK FACTORS; WEIGHT LOSS;

EID: 84941563981     PISSN: None     EISSN: 20446055     Source Type: Journal    
DOI: 10.1136/bmjopen-2015-008222     Document Type: Review

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