The effects of a Mediterranean diet on the need for diabetes drugs and remission of newly diagnosed type 2 diabetes: Follow-up of a randomized trial

Diabetes Care

Volumn 37, Issue 7, 2014, Pages 1824-1830

  Esposito, Katherine ^a   Maiorino, Maria Ida ^a   Petrizzo, Michela ^a   Bellastella, Giuseppe ^a   Giugliano, Dario ^a  

^a SECOND UNIVERSITY OF NAPLES   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIDIABETIC AGENT; HEMOGLOBIN A1C; GLUCOSE BLOOD LEVEL;

ADULT; ARTICLE; CARDIOVASCULAR RISK; FEMALE; FOLLOW UP; FOOD COMPOSITION; GLYCEMIC CONTROL; HUMAN; LOW CARBOHYDRATE DIET; LOW FAT DIET; MAJOR CLINICAL STUDY; MALE; MEDITERRANEAN DIET; NON INSULIN DEPENDENT DIABETES MELLITUS; PHYSICAL ACTIVITY; RANDOMIZED CONTROLLED TRIAL (TOPIC); REMISSION; SURVIVAL TIME; WEIGHT CHANGE; BODY WEIGHT; CARDIOVASCULAR DISEASES; CONTROLLED STUDY; DIET THERAPY; GLUCOSE BLOOD LEVEL; MIDDLE AGED; OBESITY; PROCEDURES; RANDOMIZED CONTROLLED TRIAL; RISK FACTOR; TIME;

ADULT; BLOOD GLUCOSE; BODY WEIGHT; CARDIOVASCULAR DISEASES; DIABETES MELLITUS, TYPE 2; DIET, CARBOHYDRATE-RESTRICTED; DIET, FAT-RESTRICTED; DIET, MEDITERRANEAN; FEMALE; FOLLOW-UP STUDIES; HUMANS; MALE; MIDDLE AGED; OVERWEIGHT; REMISSION INDUCTION; RISK FACTORS; TIME FACTORS;

EID: 84903544437     PISSN: 01495992     EISSN: 19355548     Source Type: Journal    
DOI: 10.2337/dc13-2899     Document Type: Article

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