-
2
-
-
0017184389
-
A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding
-
Bradford, M.M., (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem. 72, 248-254.
-
(1976)
Anal. Biochem.
, vol.72
, pp. 248-254
-
-
Bradford, M.M.1
-
3
-
-
33144459248
-
Human flavin-containing monooxygenases
-
Cashman, J.R., and, Zhang, J., (2006) Human flavin-containing monooxygenases. Annu. Rev. Pharmacol. Toxicol. 46, 65-100.
-
(2006)
Annu. Rev. Pharmacol. Toxicol.
, vol.46
, pp. 65-100
-
-
Cashman, J.R.1
Zhang, J.2
-
4
-
-
0030111369
-
Engineered GFP as a vital reporter in plants
-
Chiu, W.L., Niwa, Y., Zeng, W., Hirano, T., Kobayashi, H., and, Sheen, J., (1996) Engineered GFP as a vital reporter in plants. Curr. Biol. 6, 325-330.
-
(1996)
Curr. Biol.
, vol.6
, pp. 325-330
-
-
Chiu, W.L.1
Niwa, Y.2
Zeng, W.3
Hirano, T.4
Kobayashi, H.5
Sheen, J.6
-
5
-
-
83255187208
-
Cloning and expression of γ-glutamyl transpeptidase and its relationship to greening in crushed garlic (Allium sativum) cloves
-
Cho, J., Park, M., Choi, D., and, Lee, S.K., (2012) Cloning and expression of γ-glutamyl transpeptidase and its relationship to greening in crushed garlic (Allium sativum) cloves. J. Sci. Food Agric. 92, 253-257.
-
(2012)
J. Sci. Food Agric.
, vol.92
, pp. 253-257
-
-
Cho, J.1
Park, M.2
Choi, D.3
Lee, S.K.4
-
6
-
-
0026562884
-
Improved method for high efficiency transformation of intact yeast cells
-
Gietz, D., Jean, A.S., Woods, D.A., and, Schiestl, R.H., (1992) Improved method for high efficiency transformation of intact yeast cells. Nucleic Acids Res. 20, 1425.
-
(1992)
Nucleic Acids Res.
, vol.20
, pp. 1425
-
-
Gietz, D.1
Jean, A.S.2
Woods, D.A.3
Schiestl, R.H.4
-
7
-
-
34249783437
-
Identification of a flavin-monooxygenase as the S-oxygenating enzyme in aliphatic glucosinolate biosynthesis in Arabidopsis
-
Hansen, B.G., Kliebenstein, D.J., and, Halkier, B.A., (2007) Identification of a flavin-monooxygenase as the S-oxygenating enzyme in aliphatic glucosinolate biosynthesis in Arabidopsis. Plant J. 50, 902-910.
-
(2007)
Plant J.
, vol.50
, pp. 902-910
-
-
Hansen, B.G.1
Kliebenstein, D.J.2
Halkier, B.A.3
-
8
-
-
33746472530
-
Changes in organosulfur compounds in garlic cloves during storage
-
Ichikawa, M., Ide, N., and, Ono, K., (2006a) Changes in organosulfur compounds in garlic cloves during storage. J. Agric. Food Chem. 54, 4849-4854.
-
(2006)
J. Agric. Food Chem.
, vol.54
, pp. 4849-4854
-
-
Ichikawa, M.1
Ide, N.2
Ono, K.3
-
9
-
-
33645459926
-
Determination of seven organosulfur compounds in garlic by high-performance liquid chromatography
-
Ichikawa, M., Ide, N., Yoshida, J., Yamaguchi, H., and, Ono, K., (2006b) Determination of seven organosulfur compounds in garlic by high-performance liquid chromatography. J. Agric. Food Chem. 54, 1535-1540.
-
(2006)
J. Agric. Food Chem.
, vol.54
, pp. 1535-1540
-
-
Ichikawa, M.1
Ide, N.2
Yoshida, J.3
Yamaguchi, H.4
Ono, K.5
-
10
-
-
63049130448
-
Biological properties of garlic and garlic-derived organosulfur compounds
-
Iciek, M., Kwiecień, I., and, Włodek, L., (2009) Biological properties of garlic and garlic-derived organosulfur compounds. Environ. Mol. Mutagen. 50, 247-265.
-
(2009)
Environ. Mol. Mutagen.
, vol.50
, pp. 247-265
-
-
Iciek, M.1
Kwiecień, I.2
Włodek, L.3
-
11
-
-
4344620919
-
Biosynthesis of the flavor precursors of onion and garlic
-
Jones, M.G., Hughes, J., Tregova, A., Milne, J., Tomsett, A.B., and, Collin, H.A., (2004) Biosynthesis of the flavor precursors of onion and garlic. J. Exp. Bot. 55, 1903-1918.
-
(2004)
J. Exp. Bot.
, vol.55
, pp. 1903-1918
-
-
Jones, M.G.1
Hughes, J.2
Tregova, A.3
Milne, J.4
Tomsett, A.B.5
Collin, H.A.6
-
12
-
-
70949096336
-
The rice α-amylase glycoprotein is targeted from the Golgi apparatus through the secretory pathway to the plastids
-
Kitajima, A., Asatsuma, S., Okada, H., et al. (2009) The rice α-amylase glycoprotein is targeted from the Golgi apparatus through the secretory pathway to the plastids. Plant Cell, 21, 2844-2858.
-
(2009)
Plant Cell
, vol.21
, pp. 2844-2858
-
-
Kitajima, A.1
Asatsuma, S.2
Okada, H.3
-
14
-
-
0036786389
-
Sulfoxides as urinary metabolites of S-allyl- l -cysteine in rats: Evidence for the involvement of flavin-containing monooxygenases
-
Krause, R.J., Glocke, S.C., and, Elfarra, A.A., (2002) Sulfoxides as urinary metabolites of S-allyl- l -cysteine in rats: evidence for the involvement of flavin-containing monooxygenases. Drug Metab. Dispos. 30, 1137-1142.
-
(2002)
Drug Metab. Dispos.
, vol.30
, pp. 1137-1142
-
-
Krause, R.J.1
Glocke, S.C.2
Elfarra, A.A.3
-
15
-
-
0032989668
-
Quality of herbal remedies from Allium sativum: Differences between alliinase from garlic powder and fresh garlic
-
Krest, I., and, Keusgen, M., (1999) Quality of herbal remedies from Allium sativum: differences between alliinase from garlic powder and fresh garlic. Planta Med. 65, 139-143.
-
(1999)
Planta Med.
, vol.65
, pp. 139-143
-
-
Krest, I.1
Keusgen, M.2
-
16
-
-
55049108328
-
Quantitative determination of S-alk(en)ylcysteine-S-oxides by micellar electrokinetic capillary chromatography
-
Kubec, R., and, Dadáková, E., (2008) Quantitative determination of S-alk(en)ylcysteine-S-oxides by micellar electrokinetic capillary chromatography. J. Chromatogr. A 1212, 154-157.
-
(2008)
J. Chromatogr. A
, vol.1212
, pp. 154-157
-
-
Kubec, R.1
Dadáková, E.2
-
17
-
-
0033380589
-
Gas chromatographic determination of S-alk(en)ylcysteine sulfoxides
-
Kubec, R., Svobodová, M., and, Velíšek, J., (1999) Gas chromatographic determination of S-alk(en)ylcysteine sulfoxides. J. Chromatogr. A 862, 85-94.
-
(1999)
J. Chromatogr. A
, vol.862
, pp. 85-94
-
-
Kubec, R.1
Svobodová, M.2
Velíšek, J.3
-
18
-
-
10744220149
-
A unique set of 11,008 onion expressed sequence tags reveals expressed sequence and genomic differences between the monocot orders Asparagales and Poales
-
Kuhl, J.C., Cheung, F., Yuan, Q., et al. (2004) A unique set of 11,008 onion expressed sequence tags reveals expressed sequence and genomic differences between the monocot orders Asparagales and Poales. Plant Cell, 16, 114-125.
-
(2004)
Plant Cell
, vol.16
, pp. 114-125
-
-
Kuhl, J.C.1
Cheung, F.2
Yuan, Q.3
-
19
-
-
0002708130
-
γ-Glutamyl peptides in the biosynthesis of S-alk(en)yl- l -cysteine sulphoxides (flavor precursors) in Allium
-
Lancaster, J.E., and, Shaw, M.L., (1989) γ-Glutamyl peptides in the biosynthesis of S-alk(en)yl- l -cysteine sulphoxides (flavor precursors) in Allium. Phytochemistry, 28, 455-460.
-
(1989)
Phytochemistry
, vol.28
, pp. 455-460
-
-
Lancaster, J.E.1
Shaw, M.L.2
-
20
-
-
0027950390
-
Characterization of purified γ-glutamyl transpeptidase in onions: Evidence for in vivo role as a peptidase
-
Lancaster, J.E., and, Shaw, M.L., (1994) Characterization of purified γ-glutamyl transpeptidase in onions: evidence for in vivo role as a peptidase. Phytochemistry, 36, 1351-1358.
-
(1994)
Phytochemistry
, vol.36
, pp. 1351-1358
-
-
Lancaster, J.E.1
Shaw, M.L.2
-
21
-
-
0009834726
-
The dynamics of the flavour precursors, the S-alk(en)yl- l -cysteine sulphoxides, during leaf blade and scale development in the onion (Allium cepa)
-
Lancaster, J.E., McCallion, B.J., and, Shaw, M.L., (1986) The dynamics of the flavour precursors, the S-alk(en)yl- l -cysteine sulphoxides, during leaf blade and scale development in the onion (Allium cepa). Physiol. Plant. 66, 293-297.
-
(1986)
Physiol. Plant.
, vol.66
, pp. 293-297
-
-
Lancaster, J.E.1
McCallion, B.J.2
Shaw, M.L.3
-
22
-
-
0006940590
-
Production of flavour precursors [S-alk(en)yl- l -cysteine sulphoxides] in photomixotrophic callus of garlic
-
Lancaster, J.E., Dommisse, E.M., and, Shaw, M.L., (1988) Production of flavour precursors [S-alk(en)yl- l -cysteine sulphoxides] in photomixotrophic callus of garlic. Phytochemistry, 27, 2123-2124.
-
(1988)
Phytochemistry
, vol.27
, pp. 2123-2124
-
-
Lancaster, J.E.1
Dommisse, E.M.2
Shaw, M.L.3
-
23
-
-
57749110486
-
Subclade of flavin-monooxygenases involved in aliphatic glucosinolate biosynthesis
-
Li, J., Hansen, B.G., Ober, J.A., Kliebenstein, D.J., and, Halkier, B.A., (2008) Subclade of flavin-monooxygenases involved in aliphatic glucosinolate biosynthesis. Plant Physiol. 148, 1721-1733.
-
(2008)
Plant Physiol.
, vol.148
, pp. 1721-1733
-
-
Li, J.1
Hansen, B.G.2
Ober, J.A.3
Kliebenstein, D.J.4
Halkier, B.A.5
-
24
-
-
81055130049
-
The main auxin biosynthesis pathway in Arabidopsis
-
Mashiguchi, K., Tanaka, K., Sakai, T., et al. (2011) The main auxin biosynthesis pathway in Arabidopsis. Proc. Natl Acad. Sci. USA 108, 18512-18517.
-
(2011)
Proc. Natl Acad. Sci. USA
, vol.108
, pp. 18512-18517
-
-
Mashiguchi, K.1
Tanaka, K.2
Sakai, T.3
-
25
-
-
0029670626
-
Changes in contents of γ-glutamyl peptides and fructan during growth of Allium sativum
-
Matsuura, H., Inagaki, M., Maeshige, K., Ide, N., Kajimura, Y., and, Itakura, Y., (1996) Changes in contents of γ-glutamyl peptides and fructan during growth of Allium sativum. Planta Med. 62, 70-71.
-
(1996)
Planta Med.
, vol.62
, pp. 70-71
-
-
Matsuura, H.1
Inagaki, M.2
Maeshige, K.3
Ide, N.4
Kajimura, Y.5
Itakura, Y.6
-
26
-
-
84873359659
-
13C-labeling for chemical assignment of sulfur-containing metabolites in onion bulbs
-
13C-labeling for chemical assignment of sulfur-containing metabolites in onion bulbs. Anal. Chem. 85, 1310-1315.
-
(2013)
Anal. Chem.
, vol.85
, pp. 1310-1315
-
-
Nakabayashi, R.1
Sawada, Y.2
Yamada, Y.3
Suzuki, M.4
Hirai, M.Y.5
Sakurai, T.6
Saito, K.7
-
27
-
-
56649119417
-
Purification and characterization of flavin-containing monooxygenase isoform 3 from rat kidney microsomes
-
Novick, R.M., and, Elfarra, A.A., (2008) Purification and characterization of flavin-containing monooxygenase isoform 3 from rat kidney microsomes. Drug Metab. Dispos. 36, 2468-2474.
-
(2008)
Drug Metab. Dispos.
, vol.36
, pp. 2468-2474
-
-
Novick, R.M.1
Elfarra, A.A.2
-
28
-
-
0001356709
-
Formation of alliin in the culture tissues of Allium sativum. Oxidation of S-allyl- l -cysteine
-
Ohsumi, C., Hayashi, T., and, Sano, K., (1993) Formation of alliin in the culture tissues of Allium sativum. Oxidation of S-allyl- l -cysteine. Phytochemistry, 33, 107-111.
-
(1993)
Phytochemistry
, vol.33
, pp. 107-111
-
-
Ohsumi, C.1
Hayashi, T.2
Sano, K.3
-
29
-
-
0030893969
-
Oxidation of cysteine S-conjugates by rabbit liver microsomes and cDNA-expressed flavin-containing mono-oxygenases: Studies with S-(1,2-dichlorovinyl)- l -cysteine, S-(1,2,2-trichlorovinyl)- l -cysteine, S-allyl- l -cysteine, and S-benzyl- l -cysteine
-
Ripp, S.L., Overby, L.H., Philpot, R.M., and, Elfarra, A.A., (1997) Oxidation of cysteine S-conjugates by rabbit liver microsomes and cDNA-expressed flavin-containing mono-oxygenases: studies with S-(1,2-dichlorovinyl)- l -cysteine, S-(1,2,2-trichlorovinyl)- l -cysteine, S-allyl- l -cysteine, and S-benzyl- l -cysteine. Mol. Pharmacol. 51, 507-515.
-
(1997)
Mol. Pharmacol.
, vol.51
, pp. 507-515
-
-
Ripp, S.L.1
Overby, L.H.2
Philpot, R.M.3
Elfarra, A.A.4
-
30
-
-
21244434921
-
Bioactive S-alk(en)yl cysteine sulfoxide metabolites in the genus Allium: The chemistry of potential therapeutic agents
-
Rose, P., Whiteman, M., Moore, P.K., and, Zhu, Y.Z., (2005) Bioactive S-alk(en)yl cysteine sulfoxide metabolites in the genus Allium: the chemistry of potential therapeutic agents. Nat. Prod. Rep. 22, 351-368.
-
(2005)
Nat. Prod. Rep.
, vol.22
, pp. 351-368
-
-
Rose, P.1
Whiteman, M.2
Moore, P.K.3
Zhu, Y.Z.4
-
31
-
-
0003903343
-
-
2nd edn. Cold Spring Harbor: Cold Spring Harbor Laboratory Press
-
Sambrook, J., Fritsch, E.F., and, Maniatis, T., (1989) Molecular Cloning: A Laboratory Manual, 2nd edn. Cold Spring Harbor: Cold Spring Harbor Laboratory Press.
-
(1989)
Molecular Cloning: A Laboratory Manual
-
-
Sambrook, J.1
Fritsch, E.F.2
Maniatis, T.3
-
32
-
-
34548386093
-
Flavin-containing monooxygenases in plants: Looking beyond detox
-
Schlaich, N.L., (2007) Flavin-containing monooxygenases in plants: looking beyond detox. Trends Plant Sci. 12, 412-418.
-
(2007)
Trends Plant Sci.
, vol.12
, pp. 412-418
-
-
Schlaich, N.L.1
-
33
-
-
13844276844
-
Purification and cloning of a γ-glutamyl transpeptidase from onion (Allium cepa)
-
Shaw, M.L., Pither-Joyce, M.D., and, McCallum, J.A., (2005) Purification and cloning of a γ-glutamyl transpeptidase from onion (Allium cepa). Phytochemistry, 66, 515-522.
-
(2005)
Phytochemistry
, vol.66
, pp. 515-522
-
-
Shaw, M.L.1
Pither-Joyce, M.D.2
McCallum, J.A.3
-
34
-
-
0025978949
-
Getting started with yeast
-
Sherman, F., (1991) Getting started with yeast. Methods Enzymol. 194, 4-21.
-
(1991)
Methods Enzymol.
, vol.194
, pp. 4-21
-
-
Sherman, F.1
-
35
-
-
0033055058
-
Yeast flavin-containing monooxygenase generates oxidizing equivalents that control protein folding in the endoplasmic reticulum
-
Suh, J.K., Poulsen, L.L., Ziegler, D.M., and, Robertus, J.D., (1999) Yeast flavin-containing monooxygenase generates oxidizing equivalents that control protein folding in the endoplasmic reticulum. Proc. Natl Acad. Sci. USA 96, 2687-2691.
-
(1999)
Proc. Natl Acad. Sci. USA
, vol.96
, pp. 2687-2691
-
-
Suh, J.K.1
Poulsen, L.L.2
Ziegler, D.M.3
Robertus, J.D.4
-
36
-
-
3142642260
-
14C] into S-(2-carboxypropyl)glutathione and S-(2-carboxypropyl)cysteine in garlic
-
14C] into S-(2-carboxypropyl)glutathione and S-(2-carboxypropyl)cysteine in garlic. Chem. Pharm. Bull. 10, 328-331.
-
(1962)
Chem. Pharm. Bull.
, vol.10
, pp. 328-331
-
-
Suzuki, T.1
Sugii, M.2
Kakimoto, T.3
-
37
-
-
84890330527
-
MEGA6: Molecular evolutionary genetics analysis version 6.0
-
Tamura, K., Stecher, G., Peterson, D., Filipski, A., and, Kumar, S., (2013) MEGA6: molecular evolutionary genetics analysis version 6.0. Mol. Biol. Evol. 30, 2725-2729.
-
(2013)
Mol. Biol. Evol.
, vol.30
, pp. 2725-2729
-
-
Tamura, K.1
Stecher, G.2
Peterson, D.3
Filipski, A.4
Kumar, S.5
-
39
-
-
55049121677
-
Determination of the absolute configuration of the glucosinolate methyl sulfoxide group reveals a stereospecific biosynthesis of the side chain
-
Vergara, F., Wenzler, M., Hansen, B.G., Kliebenstein, D.J., Halkier, B.A., Gershenzon, J., and, Schneider, B., (2008) Determination of the absolute configuration of the glucosinolate methyl sulfoxide group reveals a stereospecific biosynthesis of the side chain. Phytochemistry, 69, 2737-2742.
-
(2008)
Phytochemistry
, vol.69
, pp. 2737-2742
-
-
Vergara, F.1
Wenzler, M.2
Hansen, B.G.3
Kliebenstein, D.J.4
Halkier, B.A.5
Gershenzon, J.6
Schneider, B.7
-
40
-
-
0000535378
-
Content of some sulfur-containing components and free amino acids in various strains of garlic
-
Ueda, Y., Kawajiri, H., Miyamura, N., and, Miyajima, R., (1991) Content of some sulfur-containing components and free amino acids in various strains of garlic. Nippon Shokuhin Kogyo Gakkaishi, 38, 429-434.
-
(1991)
Nippon Shokuhin Kogyo Gakkaishi
, vol.38
, pp. 429-434
-
-
Ueda, Y.1
Kawajiri, H.2
Miyamura, N.3
Miyajima, R.4
-
41
-
-
22244458863
-
Quantitative determination of eleven flavor precursors (S-alk(en)yl cysteine derivatives) in garlic with an HPLC method
-
Yamazaki, Y., Tokunaga, T., and, Okuno, T., (2005) Quantitative determination of eleven flavor precursors (S-alk(en)yl cysteine derivatives) in garlic with an HPLC method. Nippon Shokuhin Kagaku Kogaku Kaishi, 52, 160-166.
-
(2005)
Nippon Shokuhin Kagaku Kogaku Kaishi
, vol.52
, pp. 160-166
-
-
Yamazaki, Y.1
Tokunaga, T.2
Okuno, T.3
-
42
-
-
84922214412
-
Garlic γ-glutamyl transpeptidases that catalyze deglutamylation of biosynthetic intermediate of alliin
-
Yoshimoto, N., Yabe, A., Sugino, Y., Murakami, S., Sai-ngam, N., Sumi, S., Tsuneyoshi, T., and, Saito, K., (2015) Garlic γ-glutamyl transpeptidases that catalyze deglutamylation of biosynthetic intermediate of alliin. Front. Plant Sci. 5, 758.
-
(2015)
Front. Plant Sci.
, vol.5
, pp. 758
-
-
Yoshimoto, N.1
Yabe, A.2
Sugino, Y.3
Murakami, S.4
Sai-Ngam, N.5
Sumi, S.6
Tsuneyoshi, T.7
Saito, K.8
-
43
-
-
0000087062
-
Volatile compounds generated from thermal degradation of alliin and deoxyalliin in an aqueous solution
-
Yu, T.-H., Wu, C.-M., Rosen, R.T., Hartman, T.G., and, Ho, C.-T., (1994) Volatile compounds generated from thermal degradation of alliin and deoxyalliin in an aqueous solution. J. Agric. Food Chem. 42, 146-153.
-
(1994)
J. Agric. Food Chem.
, vol.42
, pp. 146-153
-
-
Yu, T.-H.1
Wu, C.-M.2
Rosen, R.T.3
Hartman, T.G.4
Ho, C.-T.5
|