Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants

Allergy, Asthma and Clinical Immunology

Volumn 11, Issue 1, 2015, Pages

  Fleischer, David M ^a   Sicherer, Scott ^b   Greenhawt, Matthew ^c   Campbell, Dianne ^d   Chan, Edmond S ^e   Muraro, Antonella ^f   Halken, Susanne ^f   Katz, Yitzhak ^g   Ebisawa, Motohiro ^h   Eichenfield, Lawrence ⁱ   Sampson, Hugh ^j   Lack, Gideon ^j   Du Toit, George ^f   Roberts, Graham ^f   Bahnson, Henry ^k   Feeney, Mary ^j   Hourihane, Jonathan ^a   Sperge, Jonathan ^a   Young, Michael ^a   Assa'ad, Amal ^c   Allen, Katrina ^d   Prescott, Susan ^d   Kapur, Sandeep ^e   Saito, Hirohisa ^h   Agache, Ioana ^f   Akdis, Cezmi A ^f   Arshad, Hasan ^f   Beyer, Kirsten ^f   Dubois, Anthony ^f   Eigenmann, Philippe ^f   Fernandez Rivas, Monserrat ^f   Grimshaw, Kate ^f   Hoffmann Sommergruber, Karin ^f   Host, Arne ^f   Lau, Susanne ^f   O'Mahony, Liam ^f   Mills, Clare ^f   Papadopoulos, Nikolaos ^f   Venter, Carina ^f   Agmon Levin, Nancy ^g   Kessel, Aharon ^g   Antaya, Richard ⁱ   Drolet, Beth ⁱ   Rosenwasser, Lanny ^j   more..

^a American Academy of Allergy Asthma & Immunology   (United States)

^b AMERICAN ACADEMY OF PEDIATRICS   (United States)

^c Cancer Programs   (United States)

^d Australasian Society of Clinical Immunology and Allergy   (Australia)

^e Canadian Society of Allergy and Clinical Immunology (CSACI)   (Canada)

^f Private Praxis for Dermatology Allergy and Clinical Immunology   (Switzerland)

^g Israel Association of Allergy and Clinical Immunology (IAACI)   (Israel)

^h Japanese Society of Allergology   (Japan)

ⁱ Society for Pediatric Dermatology (SPD)   (United States)

^j World Allergy Organization   (United States)

^k Rho Federal Systems Division Inc   (United States)

more..

Author keywords

Allergy prevention; Complementary feeding; Peanut allergy

Indexed keywords

ARTICLE; CLINICAL DECISION MAKING; CLINICAL EFFECTIVENESS; FEEDING BEHAVIOR; HIGH RISK INFANT; HUMAN; INFANT; INTENTION TO TREAT ANALYSIS; PEANUT ALLERGY; PRACTICE GUIDELINE; PREVALENCE; PRICK TEST; PRIMARY PREVENTION; RISK BENEFIT ANALYSIS; RISK REDUCTION; SAFETY; SECONDARY PREVENTION;

EID: 84939496547     PISSN: 17101484     EISSN: 17101492     Source Type: Journal    
DOI: 10.1186/s13223-015-0087-8     Document Type: Article

References (14)

1. Nwaru BI, Hickstein L, Panesar SS, Muraro A, Wergel T, Cardona V, et al. The epidemiology of food allergy in Europe: a systematic review and meta-analysis. Allergy. 2014;69:62-75.
2. Osborne NJ, Koplin JJ, Martin PE, Gurrin LC, Lowe AJ, Matheson MC, et al. Prevalence of challenge-proven IgE-mediated food allergy using population-based sampling and predetermined challenge criteria in infants. J Allergy Clin Immunol. 2011;127:668-76.
3. Venter C, Hasan Arshad S, Grundy J, Pereira B, Bernie Clayton C, Voigt K, et al. Time trends in the prevalence of peanut allergy: three cohorts of children from the same geographical location in the UK. Allergy. 2010;65:103-8.
4. Sicherer SH, Muñoz-Furlong A, Godbold JH, Sampson HA. US prevalence of self-reported peanut, tree nut, and sesame allergy: 11-year follow-up. J Allergy Clin Immunol. 2010;125:1322-6.
5. Soller L, Ben-Shoshan M, Harrington DW, Fragapane J, Joseph L, St Pierre Y, et al. Overall prevalence of self-reported food allergy in Canada. J Allergy Clin Immunol. 2012;130:986-8.
6. Amoah AS, Obeng BB, Larbi IA, Versteeg SA, Aryeetey Y, Akkerdaas JH, et al. Peanut-specific IgE antibodies in asymptomatic Ghanaian children possibly caused by carbohydrate determinant cross-reactivity. J Allergy Clin Immunol. 2013;132:639-47.
7. DuToit G, Roberts G, Sayre PH, Bahnson HT, Radulovic S, Santos AF, et al. Randomized trial of peanut consumption in infants at risk for peanut allergy. N Engl J Med. 2015;372:803-13.
8. Greer FR, Sicherer SH, Burks AW. Effects of early nutritional interventions on the development of atopic disease in infants and children: the role of maternal dietary restriction, breastfeeding, timing of introduction of complementary foods, and hydrolyzed formulas. Pediatrics. 2008;121:183-91.
9. Muraro A, Halken S, Arshad SH, Beyer K, Dubois AE, Du Toit G, et al. EAACI food allergy and anaphylaxis guidelines. Primary prevention of food allergy. Allergy. 2014;69:590-601.
10. de Silva D, Geromi M, Halken S, Host A, Panesar SS, Muraro A, et al. Primary prevention of food allergy in children and adults: systematic review. Allergy. 2014;69:581-9.
11. Fleischer DM, Spergel JM, Assa'ad AH, Pongracic JA. Primary prevention of allergic diseases through nutritional interventions. J Allergy Clin immunol Pract. 2013;1:29-36.
12. Chan ES, Cummings C. Canadian Paediatric Society, Community Paediatrics Committee and Allergy Section. Dietary exposures and allergy prevention in high-risk infants: A joint statement with the Canadian Society of Allergy and Clinical Immunology. Paediatr Child Health. 2013;18:545-54.
13. Agostoni C, Decsi T, Fewtrell M, Goulet O, Kolacek S, Koletzko B, et al. Complementary feeding: a commentary by the ESPGHAN committee on nutrition. J Pediatr Gastroenterol Nutr. 2008;46:99-110.
14. Australasian Society of Clinical Immunology and Allergy (ASCIA). ASCIA infant feeding advice: Available at: http://www.allergy.org.au/images/stories/aer/infobulletins/2010pdf/ASCIA_Infant_Feeding_Advice:2010.pdf . (Accessed April 2, 2015)