Dietary exposures and allergy prevention in high-risk infants

Paediatrics and Child Health (Canada)

Volumn 18, Issue 10, 2013, Pages 545-549

  Chan, Edmond S ^b   Cummings, Carl ^c   Feldman, Mark ^c   Grimes, Ruth B ^c   Grueger, Barbara ^c   Pancer, Larry B ^c   Legg, Anne Rowan ^c   Wood, Ellen P ^c   Gorodzinsky, Fabian P ^a   Cisneros, Nestor ^c   Roberts, Janet ^c   Atkinson, Adelle ^c   Chad, Zave ^c   Francoeur, Marie Josée ^c   Kirste, Linda ^c   Mack, Douglas ^c   Primeau, Marie Noel ^c   Vander Leek, Timothy ^c   Watson, Wade ^c  

^a CPS Community Paediatrics Section   (Canada)

^b Paediatric Interest Section   (Canada)

^c NONE

Author keywords

Allergy prevention; Atopic dermatitis; Breastfeeding; Food allergy; Formula feeding; Solid food introduction

Indexed keywords

FILAGGRIN; IMMUNOGLOBULIN E;

ALLERGIC RHINITIS; ALLERGY; ARTIFICIAL MILK; ASTHMA; ATOPIC DERMATITIS; AUSTRALIA; BREAST FEEDING; CANADA; CEREAL; DIET RESTRICTION; ECZEMA; EGG; EGG ALLERGY; EXCLUSIVE BREASTFEEDING; FALSE POSITIVE RESULT; FAMILY HISTORY; FIRST DEGREE RELATIVE; FISH; FOOD; FOOD ALLERGY; GENE MUTATION; HIGH RISK INFANT; HUMAN; IMMUNOLOGICAL TOLERANCE; INFANT NUTRITION; ISRAEL; JEW; MATERNAL NUTRITION; MEDICAL SPECIALIST; MILK ALLERGY; PARENT; PEANUT; PEANUT ALLERGY; PRACTICE GUIDELINE; PREGNANCY; REGULATORY T LYMPHOCYTE; REVIEW; SENSITIZATION; SIBLING; SKIN TEST; SOLID FOOD; UNITED KINGDOM; WHEAT; WHEAT ALLERGY; WHEEZING;

EID: 84889054385     PISSN: 12057088     EISSN: None     Source Type: Journal    
DOI: 10.1093/pch/18.10.545     Document Type: Review

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