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Volumn 34, Issue 5, 2015, Pages 1010-1017

Increases in plasma 25(OH)D levels are related to improvements in body composition and blood pressure in middle-aged subjects after a weight loss intervention: Longitudinal study

Author keywords

Adiposity; Blood pressure; Fat mass; Inflammation; Middle aged; Vitamin D

Indexed keywords

1 ALKYL 2 ACETYLGLYCEROPHOSPHOCHOLINE ESTERASE; 25 HYDROXYVITAMIN D; C REACTIVE PROTEIN; INTERLEUKIN 6; TUMOR NECROSIS FACTOR ALPHA; BIOLOGICAL MARKER; CARBOHYDRATE DIET; FAT INTAKE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PROTEIN INTAKE; VITAMIN D;

EID: 84939203918     PISSN: 02615614     EISSN: 15321983     Source Type: Journal    
DOI: 10.1016/j.clnu.2014.11.004     Document Type: Article
Times cited : (19)

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