Isotopologue analysis of sugar phosphates in yeast cell extracts by gas chromatography chemical ionization time-of-flight mass spectrometry

Analytical and Bioanalytical Chemistry

Volumn 407, Issue 10, 2015, Pages 2865-2875

  Chu, Dinh Binh ^a,d   Troyer, Christina ^b   Mairinger, Teresa ^a,b   Ortmayr, Karin ^a   Neubauer, Stefan ^a,b   Koellensperger, Gunda ^b,c   Hann, Stephan ^a,b  

^a UNIVERSITY OF NATURAL RESOURCES AND LIFE SCIENCES   (Austria)

^b AUSTRIAN CENTRE OF INDUSTRIAL BIOTECHNOLOGY   (Austria)

^c UNIVERSITY OF VIENNA   (Austria)

^d HANOI UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Viet Nam)

Author keywords

Gas chromatography; Isotopologue fractions; Methane chemical ionization; Sugar phosphates; Time of flight mass spectrometry; Yeast cell extracts

Indexed keywords

CELLS; CHROMATOGRAPHY; CYTOLOGY; ELECTRON ENERGY LEVELS; GAS CHROMATOGRAPHY; ION SOURCES; IONIZATION; IONIZATION OF GASES; MASS SPECTROMETRY; METHANE; PHOSPHATES; SPECTROMETRY; SUGARS; YEAST;

CHEMICAL IONIZATION; ISOTOPOLOGUES; SUGAR PHOSPHATE; TIME OF FLIGHT MASS SPECTROMETRY; YEAST CELL;

CHEMICAL ANALYSIS;

CELL EXTRACT; METHANE; SUGAR PHOSPHATE;

CHEMISTRY; DEVICES; MASS FRAGMENTOGRAPHY; PICHIA; PROCEDURES;

CELL EXTRACTS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; METHANE; PICHIA; SUGAR PHOSPHATES;

EID: 84938338061     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-015-8521-9     Document Type: Article

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