Investigation of antidiabetic action of Antidesma bunius extract in type 1 diabetes

Archives of Physiology and Biochemistry

Volumn 121, Issue 3, 2015, Pages 116-122

  El Tantawy, Walid Hamdy ^a   Soliman, Nermin Diaa ^b   El Naggar, Dina ^c   Shafei, Azza ^c  

^a NATIONAL ORGANIZATION FOR DRUG CONTROL AND RESEARCH NODCAR   (Egypt)

^b Al Tawfik Hospital   (Egypt)

^c Al Azhar University   (Egypt)

Author keywords

Developing countries; diabetes complications; diabetes education; diabetes self management

Indexed keywords

ANTIDESMA BUNIUS; PHYLLANTHACEAE; RATTUS;

ALLOXAN; AMYLASE; ANTIDIABETIC AGENT; CHOLESTEROL; GLUCOSE BLOOD LEVEL; GLYCOGEN; INSULIN; PLANT EXTRACT; TRIACYLGLYCEROL LIPASE;

AGONISTS; ANIMAL; BIOSYNTHESIS; BLOOD; CHEMICALLY INDUCED; CHEMISTRY; DIABETES MELLITUS, EXPERIMENTAL; DIABETES MELLITUS, TYPE 1; DRUG EFFECTS; FEMALE; GLUCOSE BLOOD LEVEL; HUMAN; LD50; LIVER; MALE; MALPIGHIACEAE; MEDICINAL PLANT; METABOLISM; MOUSE; PANCREAS ISLET BETA CELL; PATHOLOGY; PHYTOTHERAPY; RAT;

ALLOXAN; AMYLASES; ANIMALS; BLOOD GLUCOSE; CHOLESTEROL; DIABETES MELLITUS, EXPERIMENTAL; DIABETES MELLITUS, TYPE 1; FEMALE; GLYCOGEN; HUMANS; HYPOGLYCEMIC AGENTS; INSULIN; INSULIN-SECRETING CELLS; LETHAL DOSE 50; LIPASE; LIVER; MALE; MALPIGHIACEAE; MICE; PHYTOTHERAPY; PLANT EXTRACTS; PLANTS, MEDICINAL; RATS;

EID: 84938054691     PISSN: 13813455     EISSN: 17444160     Source Type: Journal    
DOI: 10.3109/13813455.2015.1038278     Document Type: Article

References (34)

1. Adedapo AA, Ofuegbe SO. (2014). The evaluation of the hypoglycemic effect of soft drink leaf extract of Phyllanthus amarus (Euphorbiaceae) in rats. J Basic Clin Physiol Pharmacol, 25:47-57.
2. Allagui MS, Feriani A, Bouoni Z, et alet al. (2014). Protective effects of vitamins (C and E) and melatonin co-administration on hematological and hepatic functions and oxidative stress in alloxan-induced diabetic rats. J Physiol Biochem, 70:713-23.
3. Andallu B, Vinay Kumar AV, Varadacharyulu NCH. (2009). Lipid abnormalities in streptozotocin-diabetes: amelioration by Morus indica L. cv Suguna leaves. Int J Diabetes Dev Ctries, 29:123-8.
4. Behrens B, Karber G. (1970). Detailed pharmacological testing of the substances. In: Selli C, Ckhardt S and Nmeth L, eds. Chemotherapy of Neoplastic Diseases. Budapest: Hungarian Academy, 37.
5. Brand-Williams W, Cuvelier ME, Berset C. (1995). Use of free radical method to evaluate antioxidant activity. Food Sci Technol, 28:25-30.
6. Bucchini A, Ricci D, Messina F, et al. (2014). Antioxidant and antifungal activity of different extracts obtained from aerial parts of Inula crithmoides L. Nat Prod Res, 26:1-4.
7. Butkhup L, Samappito S. (2008). An analysis on flavonoids contents in Mao Luang fruits of fifteen cultivars (Antidesma bunius), grown in northeast Thailand. Pak J Biol Sci, 11:996-1002.
8. Darden JM, Jarcho JA, Morrissey S, Curfman GD. (2008). Cholesterol lowering and ezetimibe. N Engl Med, 358:1507-8.
9. DE Sousa E, Zanatta L, Seifriz I, et al. (2004). Hypoglycemic effect and antioxidant potential of kaempferol-3, 7-O- (a)-dirhammoside from Bauhinia for cata leaves. J Nat Prod, 67:829-32.
10. Garfinkel AG, Nilsson-Ehle P, Schotz MC. (1976). Regulation of lipoprotein lipase. Induction by insulin. Biochim Biophys Acta, 424: 264-73.
11. Grover JK, Vats V, Yadav S. (2002). Effect of feeding aqueous extract of Petrocarpus marsupiun on glycogen content of tissues and the key enzymes of carbohydrate metabolism. Mol Cell Biochem, 241:53-59.
12. Harborne JB. (1973). Phytochemical Methods. London: Chapman and Hall, 113.
13. Jiang J, Shan L, Chen Z, et al. (2014). Evaluation of antioxidantassociated efficacy of flavonoid extracts from a traditional Chinese medicine Hua Ju Hong (peels of Citrus grandis (L.) Osbeck). J Ethnopharmacol, 158PA:325-30.
14. Juárez-Reyes K, Brindis F, Medina-Campos ON, et al. (2015). Hypoglycemic, antihyperglycemic, and antioxidant effects of the edible plant Anoda cristata. J Ethnopharmacol, 161:36-45.
15. Kandasamy N, Ashokkumar N. (2014). Renoprotective effect of myricetin restrains dyslipidemia and renal mesangial cell proliferation by the suppression of sterol regulatory element binding proteins in an experimental model of diabetic nephropathy. Eur J Pharmacol, 743: 53-62.
16. Krushna GSS, Kareem MA, Reddy VD, et al. (2012). Aegle marmelos fruit extract attenuates isoproterenol-induced oxidative stress in rats. J Clin Biochem Nutr, 50:199-204.
17. Lenzen S. (2008). The mechanisms of alloxan- and streptozotocininduced diabetes. Diabetologia, 51:216-26.
18. Liu Q, Yang QM, Hu HJ, et al. (2014). Bioactive diterpenoids and flavonoids from the aerial parts of Scoparia dulcis. J Nat Prod, 77: 1594-600.
19. Maiti R, Jana D, Das UK, Ghosh D. (2004). Antidiabetic effect of aqueous extract of seed of Tamarindus indica in streptozotocininduced diabetic rats. J Ethnopharmacol, 92:85-91.
20. Nahapetian A, Bassiri A. (1975). Changes in concentration and interrelationship of phytate, P, mg, Cu, Zn, in wheat during maturation. J Agric Food Chem, 32:1179-82.
21. Nelson LD, Cox MM. (2004). Lehningers Principles of Biochemistry, 4th edn. New York: WH Freeman.
22. Okeke CU, Elekwa I. (2003). Phytochemical study of the extract of Gongronema latifolium Benth. J Health Vis Sci, 5:47-55.
23. Ohnogi H, Hayami S, Kudo Y, et al. (2012). Angelica keiskei extract improves insulin resistance and hypertriglyceridemia in rats fed a high-fructose drink. Biosci Biotechnol Biochem, 76:928-32.
24. Pradeepa R, Deepa R, Mohan VJ. (2002). Epidemiology of diabetes in India-current perspective and future projections. J Indian Med Assoc, 100:144-8.
25. Polshettiwar SA, Ganjiwale RO, Yeole PG. (2007). Spectrophotometric estimation of total tannins in ayurvedic eye drops. Ind J Pharm Sci, 64:574-6.
26. Ranganathan G, Li C, Kern PA. (2000). The translational regulation of lipoprotein lipase in diabetic rats involves the 3-untranslated region of the lipoprotein lipase mRNA. J Boil Chem, 275:40986-991.
27. Rauter AP, Martins A, Lopes R, et al. (2009). Bioactivity studies and chemical profile of the antidiabetic plant Genista tenera. J Ethnopharmacol, 122:384-93.
28. Shukla R, Gupta S, Gambhir JK, et al. (2004). Antioxidant effect of aqueous extract of the bark of Ficus bengalensis in hypercholesterolaemic rabbits. J Ethanopharmacol, 92:47-55.
29. Singleton VL, Rossi JA. (1965). Colorimetry of total phenolics with phosphomolybdic-phosphotungstic acid reagents. Am J Enol Vitic, 16: 144-58.
30. Soni A, Sosa S. (2013). Phytochemical analysis and free radical scavenging potential of herbal and medicinal plant extracts. J Pharmacognosy Phytochem, 2:22-9.
31. Szkudelski T. (2001). The mechanism of alloxan and streptozotocin action in B cells of the rat pancreas. Physiol Res, 50: 537-46.
32. Van Der Vies J. (1954). Two methods for the determination of glycogen in liver. Biochem J, 57:410-16.
33. Zhang L, Gao HY, Baba M, et al. (2104). Extracts and compounds with anti-diabetic complications and anti-cancer activity from Castanea mollissina Blume (Chinese chestnut). BMC Complement Altern Med, 14:422-30.
34. Zhishen J, Mengcheng T, Jianming W. (1999). The determination of flavonoid contents in mulberry and their scavenging effects on Superoxide radicals. Food Chem, 64:555-9.