A mid-morning snack of almonds generates satiety and appropriate adjustment of subsequent food intake in healthy women

European Journal of Nutrition

Volumn 54, Issue 5, 2015, Pages 803-810

  Hull, Sarah ^a   Re, Roberta ^a   Chambers, Lucy ^b   Echaniz, Ana ^a   Wickham, Martin S J ^a  

^a LEATHERHEAD FOOD RESEARCH   (United Kingdom)

^b UNIVERSITY OF SUSSEX   (United Kingdom)

Author keywords

Ad libitum; Almonds; Appetite; Energy intake; Satiety; Snack; Visual analogue scales (VAS)

Indexed keywords

ADULT; ALMOND; APPETITE; ARTICLE; CALORIC INTAKE; CONTROLLED STUDY; FAST FOOD; FEMALE; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; MEAL; NORMAL HUMAN; SATIETY; BODY MASS; CROSSOVER PROCEDURE; MIDDLE AGED; NUT; PSYCHOPHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL;

PRUNUS DULCIS;

ADULT; APPETITE; BODY MASS INDEX; CROSS-OVER STUDIES; ENERGY INTAKE; FEMALE; HEALTHY VOLUNTEERS; HUMANS; MIDDLE AGED; NUTS; PRUNUS DULCIS; SATIATION; SATIETY RESPONSE; SNACKS;

EID: 84937422770     PISSN: 14366207     EISSN: 14366215     Source Type: Journal    
DOI: 10.1007/s00394-014-0759-z     Document Type: Article

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