The Relationship between Number of Fruits, Vegetables, and Noncore Foods Tried at Age 14 Months and Food Preferences, Dietary Intake Patterns, Fussy Eating Behavior, and Weight Status at Age 3.7 Years

Journal of the Academy of Nutrition and Dietetics

Volumn 116, Issue 4, 2016, Pages 630-637

  Mallan, Kimberley M ^a   Fildes, Alison ^a   Magarey, Anthea M ^b   Daniels, Lynne A ^a  

^a QUEENSLAND UNIVERSITY OF TECHNOLOGY   (Australia)

^b FLINDERS UNIVERSITY   (Australia)

Author keywords

Child weight; Dietary intake patterns; Early exposure; Food preferences

Indexed keywords

BODY MASS; BODY WEIGHT; CHILD NUTRITION; CONTROLLED STUDY; DIET; FEEDING BEHAVIOR; FOOD PREFERENCE; FRUIT; HUMAN; INFANT; PHYSIOLOGY; PRESCHOOL CHILD; PROSPECTIVE STUDY; QUESTIONNAIRE; RANDOMIZED CONTROLLED TRIAL; STATISTICAL MODEL; TASTE; VEGETABLE;

BODY MASS INDEX; BODY WEIGHT; CHILD NUTRITIONAL PHYSIOLOGICAL PHENOMENA; CHILD, PRESCHOOL; DIET; FEEDING BEHAVIOR; FOOD PREFERENCES; FRUIT; HUMANS; INFANT; LINEAR MODELS; PROSPECTIVE STUDIES; SURVEYS AND QUESTIONNAIRES; TASTE; VEGETABLES;

EID: 84937140680     PISSN: 22122672     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jand.2015.06.006     Document Type: Article

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