Protective effects of diallyl sulfide and curcumin separately against thallium-induced toxicity in rats

Cell Journal

Volumn 17, Issue 2, 2015, Pages 379-388

  Abdel Daim, Mohamed M ^a   Abdou, Rania H ^a  

^a Suez Canal University   (Egypt)

Author keywords

Antioxidant; Garlic; Oxidative stress; Thallium acetate; Turmeric

Indexed keywords

ALKALINE PHOSPHATASE; ALLYL SULFIDE; ASPARTATE AMINOTRANSFERASE; CATALASE; CURCUMIN; GAMMA GLUTAMYLTRANSFERASE; GLUTATHIONE; LACTATE DEHYDROGENASE; REACTIVE OXYGEN METABOLITE; SUPEROXIDE DISMUTASE; THALLIUM;

ALKALINE PHOSPHATASE BLOOD LEVEL; ARTICLE; ASPARTATE AMINOTRANSFERASE BLOOD LEVEL; GAMMA GLUTAMYL TRANSFERASE BLOOD LEVEL; IN VIVO STUDY; LACTATE DEHYDROGENASE BLOOD LEVEL; LIPID PEROXIDATION; LIVER; LIVER INJURY; LIVER PROTECTION; LIVER TOXICITY; OXIDATIVE STRESS;

EID: 84937003377     PISSN: 22285806     EISSN: 22285814     Source Type: Journal    
DOI: None     Document Type: Article

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