Distinguishing Loss of Structure from Subunit Dissociation for Protein Complexes with Variable Temperature Ion Mobility Mass Spectrometry

Analytical Chemistry

Volumn 87, Issue 12, 2015, Pages 6271-6279

  Pacholarz, Kamila J ^a,b   Barran, Perdita E ^b  

^a UNIVERSITY OF EDINBURGH   (United Kingdom)

^b UNIVERSITY OF MANCHESTER   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

CALORIMETERS; CALORIMETRY; DIFFERENTIAL SCANNING CALORIMETRY; DISSOCIATION; GLYCOPROTEINS; ION MOBILITY SPECTROMETERS; MASS SPECTROMETRY;

ARRIVAL-TIME DISTRIBUTIONS; COLLISION CROSS SECTIONS; EFFECT OF TEMPERATURE; ELEVATED TEMPERATURE; ION MOBILITY-MASS SPECTROMETRY; ISOTHERMAL CALORIMETRY; STRUCTURAL TRANSITIONS; VARIABLE TEMPERATURE;

PROTEINS;

AVIDIN; CONCANAVALIN A; PREALBUMIN; SERUM AMYLOID P;

CALORIMETRY; CHEMICAL STRUCTURE; CHEMISTRY; DIFFERENTIAL SCANNING CALORIMETRY; HUMAN; MASS SPECTROMETRY; TEMPERATURE;

AVIDIN; CALORIMETRY; CALORIMETRY, DIFFERENTIAL SCANNING; CONCANAVALIN A; HUMANS; MASS SPECTROMETRY; MODELS, MOLECULAR; MOLECULAR STRUCTURE; PREALBUMIN; SERUM AMYLOID P-COMPONENT; TEMPERATURE;

EID: 84935034804     PISSN: 00032700     EISSN: 15206882     Source Type: Journal    
DOI: 10.1021/acs.analchem.5b01063     Document Type: Article

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