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Volumn 269, Issue 4, 1997, Pages 631-643

Protein thermal stability, hydrogen bonds, and ion pairs

Author keywords

Electrostatic interactions; Hydrogen bonds; Protein folding; Protein thermostability; Solvation energy

Indexed keywords

PROTEIN; WATER;

EID: 0031580199     PISSN: 00222836     EISSN: None     Source Type: Journal    
DOI: 10.1006/jmbi.1997.1042     Document Type: Article
Times cited : (642)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.