Cold plasma inactivation of internalised bacteria and biofilms for Salmonella enterica serovar Typhimurium, Listeria monocytogenes and Escherichia coli

International Journal of Food Microbiology

Volumn 210, Issue , 2015, Pages 53-61

  Ziuzina, Dana ^a   Han, Lu ^a   Cullen, Patrick J ^b   Bourke, Paula ^a  

^a DUBLIN INSTITUTE OF TECHNOLOGY   (Ireland)

^b UNIVERSITY OF NEW SOUTH WALES   (Australia)

Author keywords

Atmospheric cold plasma; Biofilms; Internalisation; Listeria monocytogenes and Escherichia coli; Salmonella Typhimurium

Indexed keywords

OZONE; POLYPROPYLENE; REACTIVE OXYGEN METABOLITE; PLASMA GAS;

ARTICLE; BACTERIUM CULTURE; BIOFILM; COLONY FORMING UNIT; CONFOCAL LASER MICROSCOPY; CONTROLLED STUDY; DIELECTRIC BARRIER DISCHARGE COLD ATMOSPHERIC PLASMA; ELECTRIC POTENTIAL; ESCHERICHIA COLI; ICEBERG LETTUCE; INCUBATION TEMPERATURE; INCUBATION TIME; INTERNALIZATION; LIGHT DARK CYCLE; LISTERIA MONOCYTOGENES; NONHUMAN; PHOTOPERIODICITY; PLASMA; ROOM TEMPERATURE; SALMONELLA ENTERICA SEROVAR TYPHIMURIUM; SCANNING ELECTRON MICROSCOPY; STORAGE TEMPERATURE; BACTERIUM; DRUG EFFECTS; FOOD CONTROL; LETTUCE; MICROBIAL VIABILITY; MICROBIOLOGY; PHARMACOLOGY; PLASMA GAS; PROCEDURES; STEM CELL; TIME;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; LACTUCA; LISTERIA MONOCYTOGENES; SALMONELLA; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR TYPHIMURIUM; SALMONELLA TYPHIMURIUM;

BACTERIA; BIOFILMS; ESCHERICHIA COLI; FOOD MICROBIOLOGY; LETTUCE; LISTERIA MONOCYTOGENES; MICROBIAL VIABILITY; PLASMA GASES; SALMONELLA TYPHIMURIUM; STEM CELLS; TIME FACTORS;

EID: 84934980437     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2015.05.019     Document Type: Article

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