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Soft Matter

Volumn 11, Issue 26, 2015, Pages 5365-5373

In vitro digestion of emulsions: high spatiotemporal resolution using synchrotron SAXS

(3) Marze, Sébastien a Gaillard, Cédric a Roblin, Pierre a,b

a INRA (France)

b SYNCHROTRON SOLEIL (France)

Author keywords

[No Author keywords available]

Indexed keywords

EMULSIFICATION; NUTRIENTS;

BIOCHEMICAL PROCESS; CHARACTERISTIC SIZE; FUNCTIONAL STRUCTURE; IN-VITRO DIGESTIONS; QUANTITATIVE DETERMINATIONS; SCATTERING TECHNIQUES; SHAPE-INDEPENDENT MODELS; SPATIO-TEMPORAL RESOLUTION;

X RAY SCATTERING;

EMULSION; TRIACYLGLYCEROL;

BIOLOGICAL MODEL; CHEMISTRY; DIGESTION; EMULSION; INTESTINE; KINETICS; METABOLISM; SMALL ANGLE SCATTERING; SPATIOTEMPORAL ANALYSIS; SYNCHROTRON; X RAY DIFFRACTION;

DIGESTION; EMULSIONS; INTESTINES; KINETICS; MODELS, BIOLOGICAL; SCATTERING, SMALL ANGLE; SPATIO-TEMPORAL ANALYSIS; SYNCHROTRONS; TRIGLYCERIDES; X-RAY DIFFRACTION;

EID: 84934940239 PISSN: 1744683X EISSN: 17446848 Source Type: Journal
DOI: 10.1039/c5sm01205h Document Type: Article

Times cited : (17)

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