Complex foods: Versus functional foods, nutraceuticals and dietary supplements: Differential health impact (Part 2)

Agro Food Industry Hi-Tech

Volumn 26, Issue 3, 2015, Pages 20-22

  Fardet, Anthony ^a,b  

^a CRNH AUVERGNE   (France)

^b UNIVERSITÉ CLERMONT AUVERGNE   (France)

Author keywords

Complex foods; Food structure; Functional foods; Health potential; Human studies; Nutraceuticals; Synergy

Indexed keywords

EID: 84934278718     PISSN: 17226996     EISSN: 20354606     Source Type: Journal    
DOI: None     Document Type: Article

References (19)

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