-
1
-
-
84872872746
-
Effects of dietary Bacillus subtilis and inulin supplementation on performance, eggshell quality, intestinal morphology and microflora composition of laying hens in the late phase of production
-
Abdelqader, A.; Al-Fataftah, A. R.; Das, G., 2013: Effects of dietary Bacillus subtilis and inulin supplementation on performance, eggshell quality, intestinal morphology and microflora composition of laying hens in the late phase of production. Animal Feed Science and Technology 179, 103-111.
-
(2013)
Animal Feed Science and Technology
, vol.179
, pp. 103-111
-
-
Abdelqader, A.1
Al-Fataftah, A.R.2
Das, G.3
-
2
-
-
0033070728
-
Effects of induced molting in laying hens on production and immune parameters
-
Alodan, M. A.; Mashaly, M. M., 1999: Effects of induced molting in laying hens on production and immune parameters. Poultry Science 78, 171-177.
-
(1999)
Poultry Science
, vol.78
, pp. 171-177
-
-
Alodan, M.A.1
Mashaly, M.M.2
-
3
-
-
0023429395
-
Effect of lighting program and nutrition on feather replacement of molted single comb white leghorn hens
-
Andrews, D. K.; Berry, W. D.; Brake, J., 1987: Effect of lighting program and nutrition on feather replacement of molted single comb white leghorn hens. Poultry Science 66, 1635-1639.
-
(1987)
Poultry Science
, vol.66
, pp. 1635-1639
-
-
Andrews, D.K.1
Berry, W.D.2
Brake, J.3
-
4
-
-
63249126290
-
Effects of dietary inclusion of probiotic and synbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens
-
Awad, W. A.; Ghareeb, K.; Abdel-Raheem, S.; Bohm, J., 2009: Effects of dietary inclusion of probiotic and synbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens. Poultry Science 88, 49-56.
-
(2009)
Poultry Science
, vol.88
, pp. 49-56
-
-
Awad, W.A.1
Ghareeb, K.2
Abdel-Raheem, S.3
Bohm, J.4
-
5
-
-
33750218802
-
The effects of dietary inclusion of probiotic protexin on egg yield parameters of Japanese quails (Coturnix coturnix Japonica)
-
Ayasan, T.; Ozcan, B. D.; Baylan, M.; Canogullari, S., 2006: The effects of dietary inclusion of probiotic protexin on egg yield parameters of Japanese quails (Coturnix coturnix Japonica). International Journal of Poultry Science 5, 776-779.
-
(2006)
International Journal of Poultry Science
, vol.5
, pp. 776-779
-
-
Ayasan, T.1
Ozcan, B.D.2
Baylan, M.3
Canogullari, S.4
-
6
-
-
0020728957
-
The relationship between body weight loss during and induced molt and postmolt egg production, egg weight, and shell quality in caged layers
-
Baker, M.; Brake, J.; McDaniel, G. R., 1983: The relationship between body weight loss during and induced molt and postmolt egg production, egg weight, and shell quality in caged layers. Poultry Science 62, 409-413.
-
(1983)
Poultry Science
, vol.62
, pp. 409-413
-
-
Baker, M.1
Brake, J.2
McDaniel, G.R.3
-
7
-
-
0014867733
-
The isolation and properties of the predominant anaerobic bacteria in the caeca of chickens and turkeys
-
Barnes, E. M.; Impey, C. S., 1970: The isolation and properties of the predominant anaerobic bacteria in the caeca of chickens and turkeys. British Poultry Science 11, 467-481.
-
(1970)
British Poultry Science
, vol.11
, pp. 467-481
-
-
Barnes, E.M.1
Impey, C.S.2
-
8
-
-
0042207467
-
Historical and current molting practices in the U.S. table egg industry
-
Bell, D. D., 2003: Historical and current molting practices in the U.S. table egg industry. Poultry Science 82, 965-970.
-
(2003)
Poultry Science
, vol.82
, pp. 965-970
-
-
Bell, D.D.1
-
9
-
-
0041707069
-
The physiology of induced molting
-
Berry, W. D., 2003: The physiology of induced molting. Poultry Science 82, 971-980.
-
(2003)
Poultry Science
, vol.82
, pp. 971-980
-
-
Berry, W.D.1
-
10
-
-
0001531952
-
Comparison of parameters associated with molt induced by fasting, zinc, and low dietary sodium in caged layers
-
Berry, W. D.; Brake, J., 1985: Comparison of parameters associated with molt induced by fasting, zinc, and low dietary sodium in caged layers. Poultry Science 64, 2027-2036.
-
(1985)
Poultry Science
, vol.64
, pp. 2027-2036
-
-
Berry, W.D.1
Brake, J.2
-
11
-
-
3042778819
-
Further evaluation of nonfeed removal methods for molting programs
-
Biggs, P. E.; Persia, M. E.; Koelkebeck, K. W.; Parsons, C. M., 2004: Further evaluation of nonfeed removal methods for molting programs. Poultry Science 83, 745-752.
-
(2004)
Poultry Science
, vol.83
, pp. 745-752
-
-
Biggs, P.E.1
Persia, M.E.2
Koelkebeck, K.W.3
Parsons, C.M.4
-
12
-
-
0005197646
-
Recent advances in induced molting
-
Brake, J., 1993: Recent advances in induced molting. Poultry Science 72, 929-931.
-
(1993)
Poultry Science
, vol.72
, pp. 929-931
-
-
Brake, J.1
-
13
-
-
50549097319
-
Interactions between commensal bacteria and the gut-associated immune system of the chicken
-
Brisbin, J. T.; Gong, J.; Sharif, S., 2008: Interactions between commensal bacteria and the gut-associated immune system of the chicken. Animal Health Research Reviews 9, 101-110.
-
(2008)
Animal Health Research Reviews
, vol.9
, pp. 101-110
-
-
Brisbin, J.T.1
Gong, J.2
Sharif, S.3
-
14
-
-
0025456625
-
Effect of dietary lactose on cecal pH, bacteriostatic volatile fatty acids, and Salmonella typhimurium colonization of broiler chicks
-
Corrier, D. E.; Hinton, A.; Ziprin, R. L.; Beier, R. C.; DeLoach, J. R., 1990: Effect of dietary lactose on cecal pH, bacteriostatic volatile fatty acids, and Salmonella typhimurium colonization of broiler chicks. Avian Disease 34, 617-625.
-
(1990)
Avian Disease
, vol.34
, pp. 617-625
-
-
Corrier, D.E.1
Hinton, A.2
Ziprin, R.L.3
Beier, R.C.4
DeLoach, J.R.5
-
15
-
-
0035153288
-
Prebiotic digestion and fermentation
-
Cummings, J. H.; Macfarlane, G. T.; Englyst, H. N., 2001: Prebiotic digestion and fermentation. American Journal of Clinical Nutrition 73, 415S-S420S.
-
(2001)
American Journal of Clinical Nutrition
, vol.73
, pp. 415S-S420S
-
-
Cummings, J.H.1
Macfarlane, G.T.2
Englyst, H.N.3
-
16
-
-
0031868262
-
Nutrition and the immune system of the gut
-
Cunningham-Rundles, S.; Lin, D. H., 1998: Nutrition and the immune system of the gut. Nutrition 14, 573-579.
-
(1998)
Nutrition
, vol.14
, pp. 573-579
-
-
Cunningham-Rundles, S.1
Lin, D.H.2
-
17
-
-
78249289215
-
-
ProQuest, Iowa State University, Ames, USA.
-
Dickey, E. R., 2008: Evaluation of a Calcium Pre-Molt and Low-Energy Molt Program: Effects on Laying Hen Behavior, Production, and Physiology Before, During, and After a Fasting or Non-Fasting Molt. ProQuest, Iowa State University, Ames, USA.
-
(2008)
Evaluation of a Calcium Pre-Molt and Low-Energy Molt Program: Effects on Laying Hen Behavior, Production, and Physiology Before, During, and After a Fasting or Non-Fasting Molt
-
-
Dickey, E.R.1
-
18
-
-
14844320547
-
Utilizing different ratios of alfalfa and layer ration for molt induction and performance in commercial laying hens
-
Donalson, L. M.; Kim, W. K.; Woodward, C. L.; Herrera, P.; Kubena, L. F.; Nisbet, D. J.; Ricke, S. C., 2005: Utilizing different ratios of alfalfa and layer ration for molt induction and performance in commercial laying hens. Poultry Science 84, 362-369.
-
(2005)
Poultry Science
, vol.84
, pp. 362-369
-
-
Donalson, L.M.1
Kim, W.K.2
Woodward, C.L.3
Herrera, P.4
Kubena, L.F.5
Nisbet, D.J.6
Ricke, S.C.7
-
19
-
-
46249128690
-
The influence of a fructooligosaccharide prebiotic combined with alfalfa molt diets on the gastrointestinal tract fermentation, Salmonella enteritidis infection and intestinal shedding in laying hens
-
Donalson, L. M.; McReynolds, J. L.; Kim, W. K.; Chalova, V. I.; Woodward, C. L.; Kubena, L. F.; Nisbet, D. J.; Ricke, S. C., 2008: The influence of a fructooligosaccharide prebiotic combined with alfalfa molt diets on the gastrointestinal tract fermentation, Salmonella enteritidis infection and intestinal shedding in laying hens. Poultry Science 87, 1253-1262.
-
(2008)
Poultry Science
, vol.87
, pp. 1253-1262
-
-
Donalson, L.M.1
McReynolds, J.L.2
Kim, W.K.3
Chalova, V.I.4
Woodward, C.L.5
Kubena, L.F.6
Nisbet, D.J.7
Ricke, S.C.8
-
20
-
-
0642311623
-
Impact of galactose, lactose, and Grobiotic-B70 on growth performance and energy utilization when fed to broiler chicks
-
Douglas, M. W.; Persia, M.; Parsons, C. M., 2003: Impact of galactose, lactose, and Grobiotic-B70 on growth performance and energy utilization when fed to broiler chicks. Poultry Science 82, 1596-1601.
-
(2003)
Poultry Science
, vol.82
, pp. 1596-1601
-
-
Douglas, M.W.1
Persia, M.2
Parsons, C.M.3
-
21
-
-
0000130569
-
Multiple range and multiple F-test
-
Duncan, D. B., 1955: Multiple range and multiple F-test. Biometries 11, 1-42.
-
(1955)
Biometries
, vol.11
, pp. 1-42
-
-
Duncan, D.B.1
-
22
-
-
36849038919
-
Molting in Salmonella Enteritidis-challenged laying hens fed alfalfa crumbles. IV. Immune and stress protein response
-
Dunkley, C. S.; McReynolds, J. L.; Dunkley, K. D.; Njongmeta, L. N.; Berghman, L. R.; Kubena, L. F.; Nisbet, D. J.; Ricke, S. C., 2007: Molting in Salmonella Enteritidis-challenged laying hens fed alfalfa crumbles. IV. Immune and stress protein response. Poultry Science 86, 2502-2508.
-
(2007)
Poultry Science
, vol.86
, pp. 2502-2508
-
-
Dunkley, C.S.1
McReynolds, J.L.2
Dunkley, K.D.3
Njongmeta, L.N.4
Berghman, L.R.5
Kubena, L.F.6
Nisbet, D.J.7
Ricke, S.C.8
-
23
-
-
0032932421
-
Feed deprivation affects crop environment and modulates Salmonella enteritidis colonization and invasion of Leghorn hens
-
Durant, J. A.; Corrier, D. E.; Byrd, J. A.; Stanker, L. H.; Ricke, S. C., 1999: Feed deprivation affects crop environment and modulates Salmonella enteritidis colonization and invasion of Leghorn hens. Applied and Environmental Microbiology 65, 1919-1923.
-
(1999)
Applied and Environmental Microbiology
, vol.65
, pp. 1919-1923
-
-
Durant, J.A.1
Corrier, D.E.2
Byrd, J.A.3
Stanker, L.H.4
Ricke, S.C.5
-
25
-
-
0029013322
-
Dietary modulation of human colonic microbiota: introducing the concept of prebiotic
-
Gibson, G. R.; Roberfroid, M. B., 1995: Dietary modulation of human colonic microbiota: introducing the concept of prebiotic. Journal of Nutrition 125, 1401-1412.
-
(1995)
Journal of Nutrition
, vol.125
, pp. 1401-1412
-
-
Gibson, G.R.1
Roberfroid, M.B.2
-
26
-
-
0020393914
-
The effect of lactose supplementation and source on feed intake and production characteristics of laying hens
-
Gleaves, E. W.; Salim, A. A., 1982: The effect of lactose supplementation and source on feed intake and production characteristics of laying hens. Poultry Science 61, 2390-2397.
-
(1982)
Poultry Science
, vol.61
, pp. 2390-2397
-
-
Gleaves, E.W.1
Salim, A.A.2
-
27
-
-
0020838397
-
Evaluation of the heterophil/lymphocyte ratio as a measure of stress in chickens
-
Gross, W. B.; Siegel, H. S., 1983: Evaluation of the heterophil/lymphocyte ratio as a measure of stress in chickens. Avian Disease 27, 972-979.
-
(1983)
Avian Disease
, vol.27
, pp. 972-979
-
-
Gross, W.B.1
Siegel, H.S.2
-
28
-
-
29144504072
-
Modulation of antibody-mediated immune response by probiotics in chickens
-
Haghighi, H. R.; Gong, J.; Gyles, C. L.; Hayes, M. A.; Sanei, B.; Parvizi, P.; Gisavi, H.; Chambers, J. R.; Sharif, S., 2005: Modulation of antibody-mediated immune response by probiotics in chickens. Clinical Diagnostic Laboratory Immunology 12, 1387-1392.
-
(2005)
Clinical Diagnostic Laboratory Immunology
, vol.12
, pp. 1387-1392
-
-
Haghighi, H.R.1
Gong, J.2
Gyles, C.L.3
Hayes, M.A.4
Sanei, B.5
Parvizi, P.6
Gisavi, H.7
Chambers, J.R.8
Sharif, S.9
-
29
-
-
0026824347
-
Effects of induced molting on immune responses of hens
-
Holt, P. S., 1992: Effects of induced molting on immune responses of hens. British Poultry Science 33, 165-175.
-
(1992)
British Poultry Science
, vol.33
, pp. 165-175
-
-
Holt, P.S.1
-
30
-
-
67649995768
-
Prebiotics modulate immune responses in gut-associated lymphoid tissue of chickens
-
Janardhana, V.; Broadway, M. M.; Bruce, M. P.; Lowenthal, J. W.; Geier, M. S.; Hughes, R. H.; Bean, A. G. D., 2009: Prebiotics modulate immune responses in gut-associated lymphoid tissue of chickens. Journal of Nutrition 139, 1404-1409.
-
(2009)
Journal of Nutrition
, vol.139
, pp. 1404-1409
-
-
Janardhana, V.1
Broadway, M.M.2
Bruce, M.P.3
Lowenthal, J.W.4
Geier, M.S.5
Hughes, R.H.6
Bean, A.G.D.7
-
31
-
-
51349166628
-
Effects of galacto-oligosaccharides and a Bifidobacteria lactis-based probiotic strain on the growth performance and fecal microflora of broiler chickens
-
Jung, S. J.; Houde, R.; Baurhoo, B.; Zhao, X.; Lee, B. H., 2008: Effects of galacto-oligosaccharides and a Bifidobacteria lactis-based probiotic strain on the growth performance and fecal microflora of broiler chickens. Poultry Science 87, 1694-1699.
-
(2008)
Poultry Science
, vol.87
, pp. 1694-1699
-
-
Jung, S.J.1
Houde, R.2
Baurhoo, B.3
Zhao, X.4
Lee, B.H.5
-
32
-
-
51149124501
-
Probiotics in drinking water alleviate stress of induced molting in feed-deprived laying hens
-
Khajali, F.; Karimi, S.; Qujeq, D., 2008: Probiotics in drinking water alleviate stress of induced molting in feed-deprived laying hens. Asian-Australian Journal of Animal Science 21, 1196-1200.
-
(2008)
Asian-Australian Journal of Animal Science
, vol.21
, pp. 1196-1200
-
-
Khajali, F.1
Karimi, S.2
Qujeq, D.3
-
33
-
-
33645819780
-
Effects of alfalfa and fructooligosaccharide on molting parameters and bone qualities using dual energy X-ray absorptiometry and conventional bone assays
-
Kim, W. K.; Donalson, L. M.; Mitchell, A. D.; Kubena, L. F.; Nisbet, D. J.; Ricke, S. C., 2006: Effects of alfalfa and fructooligosaccharide on molting parameters and bone qualities using dual energy X-ray absorptiometry and conventional bone assays. Poultry Science 85, 15-20.
-
(2006)
Poultry Science
, vol.85
, pp. 15-20
-
-
Kim, W.K.1
Donalson, L.M.2
Mitchell, A.D.3
Kubena, L.F.4
Nisbet, D.J.5
Ricke, S.C.6
-
34
-
-
55749111419
-
The effects of alfalfa-based molt diets on skeletal integrity of White Leghorns
-
Kim, T.; Herfel, M.; Dunkley, C. S.; Hester, P. Y.; Crenshaw, T. D.; Ricke, S. C., 2008: The effects of alfalfa-based molt diets on skeletal integrity of White Leghorns. Poultry Science 87, 2178-2185.
-
(2008)
Poultry Science
, vol.87
, pp. 2178-2185
-
-
Kim, T.1
Herfel, M.2
Dunkley, C.S.3
Hester, P.Y.4
Crenshaw, T.D.5
Ricke, S.C.6
-
35
-
-
35748953419
-
Immunological cell and serum metabolite response of 60-week-old commercial laying hens to an alfalfa meal molt diet
-
Landers, K. L, .; Moore, R. W.; Dunkley, C. S.; Herrera, P.; Kim, W. K.; Landers, D. A.; Howard, Z. R.; McReynolds, J. L.; Bryd, J. A.; Kubena, L. F.; Nisbet, D. J.; Ricke, S. C., 2007: Immunological cell and serum metabolite response of 60-week-old commercial laying hens to an alfalfa meal molt diet. Bioresource Technology 99, 604-608.
-
(2007)
Bioresource Technology
, vol.99
, pp. 604-608
-
-
Landers, K.L.1
Moore, R.W.2
Dunkley, C.S.3
Herrera, P.4
Kim, W.K.5
Landers, D.A.6
Howard, Z.R.7
McReynolds, J.L.8
Bryd, J.A.9
Kubena, L.F.10
Nisbet, D.J.11
Ricke, S.C.12
-
36
-
-
84961985991
-
-
Lohmann management guide
-
Lohmann management guide, 2013: http://www.ltz.de/de-wAssets/docs/management-guides/en/ltz-management-guide-lsl-lite-en2013.pdf.
-
(2013)
-
-
-
37
-
-
0020156879
-
Influence of dietary lactose on the gut flora of chicks
-
Morishita, Y.; Fuller, R.; Coates, M. E., 1982: Influence of dietary lactose on the gut flora of chicks. British Poultry Science 23, 349-359.
-
(1982)
British Poultry Science
, vol.23
, pp. 349-359
-
-
Morishita, Y.1
Fuller, R.2
Coates, M.E.3
-
38
-
-
33748591579
-
The effect of dietary probiotic supplementation on tibial bone characteristics and strength in broilers
-
Mutus, R.; Kocabagli, N.; Alp, M.; Acar, N.; Eren, M.; Gezen, S. S., 2006: The effect of dietary probiotic supplementation on tibial bone characteristics and strength in broilers. Poultry Science 85, 1621-1625.
-
(2006)
Poultry Science
, vol.85
, pp. 1621-1625
-
-
Mutus, R.1
Kocabagli, N.2
Alp, M.3
Acar, N.4
Eren, M.5
Gezen, S.S.6
-
39
-
-
84961972328
-
Effect of diet containing probiotic on the properties of Japanese quail meat during the storage time
-
Nasehi, B.; Chaji, M.; Ghodsi, M.; Puranian, M., 2015: Effect of diet containing probiotic on the properties of Japanese quail meat during the storage time. Iranian Journal of Nutrition Sciences and Food Technology 9, 77-86.
-
(2015)
Iranian Journal of Nutrition Sciences and Food Technology
, vol.9
, pp. 77-86
-
-
Nasehi, B.1
Chaji, M.2
Ghodsi, M.3
Puranian, M.4
-
40
-
-
0033257732
-
The effect of feed deprivation and subsequent refeeding on the bone characteristics of aged hens
-
Newman, S.; Leeson, S., 1999: The effect of feed deprivation and subsequent refeeding on the bone characteristics of aged hens. Poultry Science 78, 1658-1663.
-
(1999)
Poultry Science
, vol.78
, pp. 1658-1663
-
-
Newman, S.1
Leeson, S.2
-
41
-
-
69249121987
-
Calcium and available phosphorus levels for laying hens in second production cycle
-
Pelicia, K.; Garcia, E. A.; Faitarone, A. B. G.; Silva, A. P.; Berto, D. A.; Molino, A. B.; Vercese, F., 2009: Calcium and available phosphorus levels for laying hens in second production cycle. Brazilian Journal of Poultry Science 11, 39-49.
-
(2009)
Brazilian Journal of Poultry Science
, vol.11
, pp. 39-49
-
-
Pelicia, K.1
Garcia, E.A.2
Faitarone, A.B.G.3
Silva, A.P.4
Berto, D.A.5
Molino, A.B.6
Vercese, F.7
-
42
-
-
33745652670
-
Prospects in Salmonella control: competitive exclusion, probiotics, and enhancement of avian intestinal immunity
-
Revolledo, L.; Ferreira, A. J. P.; Mead, G. C., 2006: Prospects in Salmonella control: competitive exclusion, probiotics, and enhancement of avian intestinal immunity. Journal of Applied Poultry Research 15, 341-351.
-
(2006)
Journal of Applied Poultry Research
, vol.15
, pp. 341-351
-
-
Revolledo, L.1
Ferreira, A.J.P.2
Mead, G.C.3
-
43
-
-
84872299037
-
A review on development of novel strategies for controlling Salmonella Enteritidis colonization in laying hens: fiber-based molt diets
-
Ricke, S. C.; Dunkley, C. S.; Durant, J. A., 2013: A review on development of novel strategies for controlling Salmonella Enteritidis colonization in laying hens: fiber-based molt diets. Poultry Science 95, 502-525.
-
(2013)
Poultry Science
, vol.95
, pp. 502-525
-
-
Ricke, S.C.1
Dunkley, C.S.2
Durant, J.A.3
-
44
-
-
0029684995
-
Influence of calcium and environmental temperature on performance of first -cycle (phase 1) commercial leghorns
-
Roland, D. A.; Bryant, M. M.; Rabon, H. W.; Rabon, H. W., 1996: Influence of calcium and environmental temperature on performance of first -cycle (phase 1) commercial leghorns. Poultry Science 75, 62-68.
-
(1996)
Poultry Science
, vol.75
, pp. 62-68
-
-
Roland, D.A.1
Bryant, M.M.2
Rabon, H.W.3
Rabon, H.W.4
-
45
-
-
84921665301
-
Effect of supplementation of probiotics and prebiotics on growth, lipid profile and slaughter traits of coloured broilers during heat stress
-
Roul, G.; Panda, N.; Mishra, P. K.; Behera, P. C.; Panigrahi, B.; Pati, P. K., 2015: Effect of supplementation of probiotics and prebiotics on growth, lipid profile and slaughter traits of coloured broilers during heat stress. The Indian Journal of Animal Sciences 85, 72-76.
-
(2015)
The Indian Journal of Animal Sciences
, vol.85
, pp. 72-76
-
-
Roul, G.1
Panda, N.2
Mishra, P.K.3
Behera, P.C.4
Panigrahi, B.5
Pati, P.K.6
-
46
-
-
60149103919
-
Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro
-
Rurangwa, E.; Laranja, J. L.; Van Houdt, R.; Delaedt, Y.; Geraylou, Z.; Van de Wielen, T.; Van Loo, J.; Van Craeyveld, V.; Courtin, C. M.; Delcour, J. A.; Ollevier, F., 2009: Selected nondigestible carbohydrates and prebiotics support the growth of probiotic fish bacteria mono-cultures in vitro. Journal of Applied Microbiology 106, 932-940.
-
(2009)
Journal of Applied Microbiology
, vol.106
, pp. 932-940
-
-
Rurangwa, E.1
Laranja, J.L.2
Van Houdt, R.3
Delaedt, Y.4
Geraylou, Z.5
Van de Wielen, T.6
Van Loo, J.7
Van Craeyveld, V.8
Courtin, C.M.9
Delcour, J.A.10
Ollevier, F.11
-
47
-
-
85036422727
-
Effect of prebiotic oligosaccharides on growth of Lactobacillus strains used as a probiotic for chickens
-
Saminathan, M.; Sieo, C. C.; Kalavathy, R.; Abdullah, N.; Ho, Y. W., 2011: Effect of prebiotic oligosaccharides on growth of Lactobacillus strains used as a probiotic for chickens. African Journal of Microbiological Research 5, 57-64.
-
(2011)
African Journal of Microbiological Research
, vol.5
, pp. 57-64
-
-
Saminathan, M.1
Sieo, C.C.2
Kalavathy, R.3
Abdullah, N.4
Ho, Y.W.5
-
48
-
-
33847095624
-
Effects of Enterococcus faecium and dried whey on broiler performance, gut histomorphology and intestinal microbiota
-
Samli, H. E.; Senkoylu, N.; Koc, F.; Kanter, M.; Agma, A., 2007: Effects of Enterococcus faecium and dried whey on broiler performance, gut histomorphology and intestinal microbiota. Archives of Animal Nutrition 61, 42-49.
-
(2007)
Archives of Animal Nutrition
, vol.61
, pp. 42-49
-
-
Samli, H.E.1
Senkoylu, N.2
Koc, F.3
Kanter, M.4
Agma, A.5
-
49
-
-
33846488780
-
-
SAS Institute, SAS Inst. Inc., Cary, NC.
-
SAS Institute, 2001: SAS Users Guide. Version 8.2. SAS Inst. Inc., Cary, NC.
-
(2001)
SAS Users Guide. Version 8.2
-
-
-
50
-
-
22344450893
-
Effect of administration of Lactobacillus crispatus, Clostridium lactatifermentans, and dietary lactose on the development of the normal microflora and volatile fatty acids in the caeca of broiler chicks
-
Van der Wielen, P. W. J. J.; Van Knapen, F.; Biesterveld, S., 2002: Effect of administration of Lactobacillus crispatus, Clostridium lactatifermentans, and dietary lactose on the development of the normal microflora and volatile fatty acids in the caeca of broiler chicks. British Poultry Science 43, 545-550.
-
(2002)
British Poultry Science
, vol.43
, pp. 545-550
-
-
Van der Wielen, P.W.J.J.1
Van Knapen, F.2
Biesterveld, S.3
-
51
-
-
0041707061
-
Physiology and behavior of the hen during induced molt
-
Webster, A. B., 2003: Physiology and behavior of the hen during induced molt. Poultry Science 82, 992-1002.
-
(2003)
Poultry Science
, vol.82
, pp. 992-1002
-
-
Webster, A.B.1
-
53
-
-
58149354396
-
Comparison of the fast-induced and high dietary zinc-induced molting: trace elements dynamic in serum and eggs at different production stages in hens (Gallus domesticus)
-
Yousaf, M. S.; Rahman, Z. U.; Sandhu, M. A.; Bukhari, S. A.; Yousaf, A., 2009: Comparison of the fast-induced and high dietary zinc-induced molting: trace elements dynamic in serum and eggs at different production stages in hens (Gallus domesticus). Journal of Animal Physiology and Animal Nutrition 93, 35-43.
-
(2009)
Journal of Animal Physiology and Animal Nutrition
, vol.93
, pp. 35-43
-
-
Yousaf, M.S.1
Rahman, Z.U.2
Sandhu, M.A.3
Bukhari, S.A.4
Yousaf, A.5
|