Effects of Enterococcus faecium and dried whey on broiler performance, gut histomorphology and intestinal microbiota

Archives of Animal Nutrition

Volumn 61, Issue 1, 2007, Pages 42-49

  Samli, Hasan Ersin ^a   Senkoylu, Nizamettin ^a   Koc, Fisun ^a   Kanter, Mehmet ^b   Agma, Aylin ^a  

^a NAMIK KEMAL UNIVERSITY   (Turkey)

^b TRAKYA UNIVERSITY   (Turkey)

Author keywords

Broiler; Dried whey; Enterococcus faecium; Ileal histomorphology; Ileal microbiology; Probiotic

Indexed keywords

MILK PROTEIN; PROBIOTIC AGENT; UNCLASSIFIED DRUG; WHEY PROTEIN;

ANIMAL; ARTICLE; BACTERIAL COUNT; CHICKEN; DRUG EFFECT; ENTEROCOCCUS FAECIUM; GROWTH, DEVELOPMENT AND AGING; ILEUM; INTESTINE; LACTOBACILLUS; MALE; METABOLISM; MICROBIOLOGY; PATHOLOGY; PHYSIOLOGY; RANDOMIZATION; WEIGHT GAIN;

ANIMALS; CHICKENS; COLONY COUNT, MICROBIAL; ENTEROCOCCUS FAECIUM; ILEUM; INTESTINES; LACTOBACILLUS; MALE; MILK PROTEINS; PROBIOTICS; RANDOM ALLOCATION; WEIGHT GAIN;

AVES; BACTERIA (MICROORGANISMS); ENTEROCOCCUS FAECIUM; GALLUS GALLUS;

EID: 33847095624     PISSN: 1745039X     EISSN: 14772817     Source Type: Journal    
DOI: 10.1080/17450390601106655     Document Type: Article

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