메뉴 건너뛰기




Volumn 85, Issue 1, 2015, Pages 72-76

Effect of supplementation of probiotics and prebiotics on growth, lipid profile and slaughter traits of coloured broilers during heat stress

Author keywords

Broiler; Growth; Heat stress; Lipid profile; Prebiotics; Probiotics

Indexed keywords


EID: 84921665301     PISSN: 03678318     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (5)

References (37)
  • 1
    • 84870475124 scopus 로고    scopus 로고
    • th edn. Association of Official Analytical Chemists. AOAC International. Virginia, USDA, Washington DC. USA
    • th edn. Association of Official Analytical Chemists. AOAC International. Virginia, USDA, Washington DC. USA.
    • (2005) Official Methods of Analysis
    • AOAC1
  • 2
    • 0030134204 scopus 로고    scopus 로고
    • The influence of Lactobacillus acidophillus and bacitracin on layer performance of chickens of cholesterol content of plasma and egg yolk
    • Abdulrahim S M, Haddadin M S Y, Hashlamoun E A R and Robinson R K 1996. The influence of Lactobacillus acidophillus and bacitracin on layer performance of chickens of cholesterol content of plasma and egg yolk. British Poultry Science 37:341-46.
    • (1996) British Poultry Science , vol.37 , pp. 341-346
    • Abdulrahim, S.M.1    Haddadin, M.S.Y.2    Hashlamoun, E.A.R.3    Robinson, R.K.4
  • 4
    • 43249129636 scopus 로고    scopus 로고
    • Growth performance, nutrient digestibility and immune response of broiler chicks fed diets supplemented with a culture of Lactobacillus Bulgaricus
    • Apata D F. 2008. Growth performance, nutrient digestibility and immune response of broiler chicks fed diets supplemented with a culture of Lactobacillus Bulgaricus. Journal of Science of Food and Agrlculture 88:1253-58.
    • (2008) Journal of Science of Food and Agrlculture , vol.88 , pp. 1253-1258
    • Apata, D.F.1
  • 5
    • 84921654682 scopus 로고    scopus 로고
    • Effect of probiotics on the per-formance of broiler chicks
    • Banday M T and Pampori Z A. 2005. Effect of probiotics on the per-formance of broiler chicks. Indian Journal of Animal Nutrition 23:183-85.
    • (2005) Indian Journal of Animal Nutrition , vol.23 , pp. 183-185
    • Banday, M.T.1    Pampori, Z.A.2
  • 6
    • 2542524328 scopus 로고
    • Bureau of Indian Standard. Manak Bhawan, 9, Bahadur Shah, Zafar Marg, New Delhi
    • BIS. 1992. Poultry Feeds specification: Fourth Review. Bureau of Indian Standard. Manak Bhawan, 9, Bahadur Shah, Zafar Marg, New Delhi.
    • (1992) Poultry Feeds Specification: Fourth Review
    • BIS1
  • 7
    • 66749185775 scopus 로고    scopus 로고
    • Effect of probiotic on certain blood parameters and carcass characteristics of broiler chicken
    • Das H K, Medhi A K and Islam M. 2005. Effect of probiotic on certain blood parameters and carcass characteristics of broiler chicken. Indian Journal of Poultry Science 40:83-86.
    • (2005) Indian Journal of Poultry Science , vol.40 , pp. 83-86
    • Das, H.K.1    Medhi, A.K.2    Islam, M.3
  • 8
    • 0000130569 scopus 로고
    • Multiple range test and F test
    • Duncan D B. 1955. Multiple range test and F test. Biometrics. 11:1-42.
    • (1955) Biometrics , vol.11 , pp. 1-42
    • Duncan, D.B.1
  • 10
    • 66749145998 scopus 로고    scopus 로고
    • Evaluation of the effect of prebiotic (MOS), probiotics (Bacillus licheniformis and Bacillus subtilis) and growth promoter in broiler diets
    • Flemming J S and Freitas R J S. 2005. Evaluation of the effect of prebiotic (MOS), probiotics (Bacillus licheniformis and Bacillus subtilis) and growth promoter in broiler diets. Archieves of Veterinary Science 10:41-47.
    • (2005) Archieves of Veterinary Science , vol.10 , pp. 41-47
    • Flemming, J.S.1    Freitas, R.J.S.2
  • 11
    • 0029033107 scopus 로고
    • The effect of probiotic on faecal and liver lipid classes in rats
    • Fukushima M and Nakano M. 1995. The effect of probiotic on faecal and liver lipid classes in rats. British Journal of Nutrition 73:701-10.
    • (1995) British Journal of Nutrition , vol.73 , pp. 701-710
    • Fukushima, M.1    Nakano, M.2
  • 13
    • 33645794056 scopus 로고    scopus 로고
    • Effects of feeding yeast culture fermented with Aspergillus oryzae on performance of broiler chicks
    • Goh Y G. and Hwang Y H. 1999. Effects of feeding yeast culture fermented with Aspergillus oryzae on performance of broiler chicks. Korean Journal of Animal Science 4:15-22.
    • (1999) Korean Journal of Animal Science , vol.4 , pp. 15-22
    • Goh, Y.G.1    Hwang, Y.H.2
  • 14
    • 84986431745 scopus 로고
    • Serum cholesterol level in rats fed skim milk fermented by Lactobacillus acidophilus
    • Grunewald K K 1982. Serum cholesterol level in rats fed skim milk fermented by Lactobacillus acidophilus. Journal of Food Science 47:2078-79.
    • (1982) Journal of Food Science , vol.47 , pp. 2078-2079
    • Grunewald, K.K.1
  • 16
    • 0032159168 scopus 로고    scopus 로고
    • Growth performance, Intestinal microbial populations and serum cholesterol of broilers fed diets containing Lactobacillus cultures
    • Jin L Z, Ho Y W, Abdullah N and Jalaludin S. 1998. Growth performance, Intestinal microbial populations and serum cholesterol of broilers fed diets containing Lactobacillus cultures. Poultry Science 77:1259-65.
    • (1998) Poultry Science , vol.77 , pp. 1259-1265
    • Jin, L.Z.1    Ho, Y.W.2    Abdullah, N.3    Jalaludin, S.4
  • 17
    • 0037805714 scopus 로고    scopus 로고
    • Effects of Lactobacillus cultures on growth performance, abdominal fat deposition, serum lipids and weight of organs of broilers chicken
    • Kalavathy R, Abdullha N, Jalaluddin S and Ho Y W. 2003. Effects of Lactobacillus cultures on growth performance, abdominal fat deposition, serum lipids and weight of organs of broilers chicken. British Poultry Science 44:139-44.
    • (2003) British Poultry Science , vol.44 , pp. 139-144
    • Kalavathy, R.1    Abdullha, N.2    Jalaluddin, S.3    Ho, Y.W.4
  • 19
    • 33645778841 scopus 로고    scopus 로고
    • Effects of feeding Aspergillus oryzae ferments on performance, intestinal microflora, blood serum components and environmental factors in broiler
    • Kim S H, Park S Y, Yu D J, Lee S J, Ryu K S and Lee D G. 2003. Effects of feeding Aspergillus oryzae ferments on performance, intestinal microflora, blood serum components and environmental factors in broiler. Korean Journal of Poultry Science 30:151-59.
    • (2003) Korean Journal of Poultry Science , vol.30 , pp. 151-159
    • Kim, S.H.1    Park, S.Y.2    Yu, D.J.3    Lee, S.J.4    Ryu, K.S.5    Lee, D.G.6
  • 20
    • 0027461630 scopus 로고
    • The assumed assimilation of cholesterol by Lactobacilli and Bifidobacterium bifidum is due to their bile salt deconjugating activity
    • Klaver F A M and Van Der Meer R. 1993. The assumed assimilation of cholesterol by Lactobacilli and Bifidobacterium bifidum is due to their bile salt deconjugating activity. Environmental Microbiology 59:1120-24.
    • (1993) Environmental Microbiology , vol.59 , pp. 1120-1124
    • Klaver, F.A.M.1    Van Der Meer, R.2
  • 21
    • 8544222664 scopus 로고    scopus 로고
    • Effect of probiotic supplementation on laying hen diets on yield performance and serum and egg yolk cholesterol
    • Kurtoglu Y, Kurtoglu F, Seker E, Caskein B, Balevi T and Polat E S. 2004. Effect of probiotic supplementation on laying hen diets on yield performance and serum and egg yolk cholesterol. Food Additives and Contaminants 21:817-23.
    • (2004) Food Additives and Contaminants , vol.21 , pp. 817-823
    • Kurtoglu, Y.1    Kurtoglu, F.2    Seker, E.3    Caskein, B.4    Balevi, T.5    Polat, E.S.6
  • 22
    • 34247550161 scopus 로고    scopus 로고
    • Effect of Fructo oligo-saccharides and antibiotics on laying performance of chickens and cholesterol content of egg yolk
    • Li X, Liu L, Li K, Hao K and Xu C. 2007. Effect of Fructo oligo-saccharides and antibiotics on laying performance of chickens and cholesterol content of egg yolk. British Poultry Science 48:183-86.
    • (2007) British Poultry Science , vol.48 , pp. 183-186
    • Li, X.1    Liu, L.2    Li, K.3    Hao, K.4    Xu, C.5
  • 24
    • 0030133880 scopus 로고    scopus 로고
    • Effect of probiotic supplementation on growth, nitrogen utilization and serum cholesterol in broilers
    • Mohan B, Kadirvel R, Natarajan A and Bhaskaran M. 1996. Effect of probiotic supplementation on growth, nitrogen utilization and serum cholesterol in broilers. British Poultry Science 37:395-01.
    • (1996) British Poultry Science , vol.37 , pp. 395-301
    • Mohan, B.1    Kadirvel, R.2    Natarajan, A.3    Bhaskaran, M.4
  • 25
    • 0015798135 scopus 로고
    • Lowering of serum cholesterol by intestinal bacteria in cholesterol fed piglets
    • Mott G E, Moore R W, Redmond H E and Reiser R C. 1973. Lowering of serum cholesterol by intestinal bacteria in cholesterol fed piglets. Lipids 8:428-31.
    • (1973) Lipids , vol.8 , pp. 428-431
    • Mott, G.E.1    Moore, R.W.2    Redmond, H.E.3    Reiser, R.C.4
  • 26
    • 38149091048 scopus 로고    scopus 로고
    • Relation between abdominal fat and serum cholesterol, triglycerides and lipoprotein concentrations in chicken breeds
    • Musa H H, Chen G H, Cheng J H and Yousif G M. 2007. Relation between abdominal fat and serum cholesterol, triglycerides and lipoprotein concentrations in chicken breeds. Turkish Journal of Veterinary and Animal Sciences 31:375-79.
    • (2007) Turkish Journal of Veterinary and Animal Sciences , vol.31 , pp. 375-379
    • Musa, H.H.1    Chen, G.H.2    Cheng, J.H.3    Yousif, G.M.4
  • 28
    • 51849090241 scopus 로고    scopus 로고
    • Dietary supplementation of Lactobacillus sporogenes on performance and serum biochemico-lipid profile of broiler chicken
    • Panda A K, Rama Rao S V, Raju M V L N and Sharma S R. 2006. Dietary supplementation of Lactobacillus sporogenes on performance and serum biochemico-lipid profile of broiler chicken. Journal of Poultry Science 43:235-40.
    • (2006) Journal of Poultry Science , vol.43 , pp. 235-240
    • Panda, A.K.1    Rama Rao, S.V.2    Raju, M.V.L.N.3    Sharma, S.R.4
  • 29
    • 23044520463 scopus 로고    scopus 로고
    • Growth carcass characteristics, immunocompetence and response to Escherichia coli of broiler fed diets with various levels of probiotic
    • Panda A K, Reddy M R, Ramarao S V, Raju M V L N and Praharaj N K. 2000. Growth carcass characteristics, immunocompetence and response to Escherichia coli of broiler fed diets with various levels of probiotic. Archiv fur Geflugelkunde 64:152-56.
    • (2000) Archiv fur Geflugelkunde , vol.64 , pp. 152-156
    • Panda, A.K.1    Reddy, M.R.2    Ramarao, S.V.3    Raju, M.V.L.N.4    Praharaj, N.K.5
  • 30
    • 0028875379 scopus 로고
    • Effect of dried Bacillus subtilis culture on growth, body composition and hepatic lepogenic enzyme activity in female broiler chicks
    • Santoso U, Tanaka K and Ohtani S. 1995. Effect of dried Bacillus subtilis culture on growth, body composition and hepatic lepogenic enzyme activity in female broiler chicks. British Journal of Nutrition 74:523-29.
    • (1995) British Journal of Nutrition , vol.74 , pp. 523-529
    • Santoso, U.1    Tanaka, K.2    Ohtani, S.3
  • 32
    • 84890379042 scopus 로고    scopus 로고
    • Efficacy of feeding Lactobacillus acidophillus and Saccharamyees cerevisiae 1026 on performance of broilers
    • Shilpa J A, Jadav N V, Nagabhusan V and Naik D G. 2007. Efficacy of feeding Lactobacillus acidophillus and Saccharamyees cerevisiae 1026 on performance of broilers. Indian Journal of Poultry Science 42:88-91.
    • (2007) Indian Journal of Poultry Science , vol.42 , pp. 88-91
    • Shilpa, J.A.1    Jadav, N.V.2    Nagabhusan, V.3    Naik, D.G.4
  • 34
    • 0038018722 scopus 로고    scopus 로고
    • In vitro probiotic properties of indigenous dadih lactic acid bacteria
    • Surono I S. 2003. In vitro probiotic properties of indigenous dadih lactic acid bacteria. Asian Australasian Journal of Animal Science 16:726-31.
    • (2003) Asian Australasian Journal of Animal Science , vol.16 , pp. 726-731
    • Surono, I.S.1
  • 36
    • 34249872708 scopus 로고    scopus 로고
    • Effect of a Lactobacillus spp. Based probiotic culture produced on broiler chicks performance under commercial conditions
    • Vlcente J L, Avina L, Torres-Rodriguez A, Hargis B and Tellez G. 2007. Effect of a Lactobacillus spp. based probiotic culture produced on broiler chicks performance under commercial conditions. International Journal of Poultry Science 6:154-56.
    • (2007) International Journal of Poultry Science , vol.6 , pp. 154-156
    • Vlcente, J.L.1    Avina, L.2    Torres-Rodriguez, A.3    Hargis, B.4    Tellez, G.5
  • 37
    • 85047678797 scopus 로고    scopus 로고
    • Growth performance and immune response of two commercial broilers strains fed diets containing Lactobacillus cultures and oxytetracycline under heat stress condition
    • Zulkifli I, Abdullah M, Mohd Azrin N and Ho Y W. 2000. Growth performance and immune response of two commercial broilers strains fed diets containing Lactobacillus cultures and oxytetracycline under heat stress condition. British Poultry Science 41:593-97.
    • (2000) British Poultry Science , vol.41 , pp. 593-597
    • Zulkifli, I.1    Abdullah, M.2    Mohd Azrin, N.3    Ho, Y.W.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.