Survey of iodine nutritional status in 2011, Zhejiang, China

Asia Pacific Journal of Clinical Nutrition

Volumn 24, Issue 2, 2015, Pages 234-244

  Mao, Guangming ^a   Ding, Gangqiang ^a   Lou, Xiaoming ^a   Zhang, Ronghua ^a   Zheng, Pai ^b   Mo, Zhe ^a   Wang, Xiaofeng ^a   Zhu, Wenming ^a   Zhou, Jinshui ^a   Gu, Fang ^a  

^a ZHEJIANG PROVINCIAL CENTER FOR DISEASE CONTROL AND PREVENTION   (China)

^b Editorial Office   (China)

Author keywords

Dietary iodine intake; Iodine deficiency disorder (IDD); Iodine excess; Universal salt iodization (USI); Urinary iodine concentration (UIC)

Indexed keywords

DRINKING WATER; IODINE; IODIZED SALT; SALT INTAKE;

ADMINISTRATION AND DOSAGE; ADOLESCENT; ADULT; AGED; ANALYSIS; CHEMISTRY; CHILD; CHINA; CROSS-SECTIONAL STUDY; DEFICIENCY; DIET; EPIDEMIOLOGY; FEMALE; HUMAN; INFANT; LACTATION; MALE; MIDDLE AGED; NEWBORN; NUTRITIONAL STATUS; PREGNANCY; PRESCHOOL CHILD; QUESTIONNAIRE; SALT INTAKE; URINE; YOUNG ADULT;

ADOLESCENT; ADULT; AGED; CHILD; CHILD, PRESCHOOL; CHINA; CROSS-SECTIONAL STUDIES; DIET; DRINKING WATER; FEMALE; HUMANS; INFANT; INFANT, NEWBORN; IODINE; LACTATION; MALE; MIDDLE AGED; NUTRITIONAL STATUS; PREGNANCY; QUESTIONNAIRES; SODIUM CHLORIDE, DIETARY; URINE; YOUNG ADULT;

EID: 84931082247     PISSN: 09647058     EISSN: None     Source Type: Journal    
DOI: 10.6133/apjcn.2015.24.2.08     Document Type: Article

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