Iodine nutrition and the prevalence of thyroid disease after salt iodization: A cross-sectional survey in shanghai, a coastal area in China

PLoS ONE

Volumn 7, Issue 7, 2012, Pages

  Zou, Shurong ^a   Wu, Fan ^a   Guo, Changyi ^a   Song, Jun ^a   Huang, Cuihua ^a   Zhu, Zhenni ^a   Yu, Huiting ^a   Guo, Yanfei ^a   Lu, Xi ^a   Ruan, Ye ^a  

^a SHANGHAI MUNICIPAL CENTER FOR DISEASE CONTROL AND PREVENTION   (China)

Author keywords

[No Author keywords available]

Indexed keywords

DRINKING WATER; IODINE; SODIUM CHLORIDE; THYROID HORMONE;

ADOLESCENT; ADULT; AGE DISTRIBUTION; AGED; ARTICLE; CHILD; CHINA; CONCENTRATION (PARAMETERS); CROSS-SECTIONAL STUDY; DIETARY INTAKE; DISEASE ASSOCIATION; ECHOGRAPHY; FEMALE; GOITER; GRAVES DISEASE; HASHIMOTO DISEASE; HEALTH SURVEY; HUMAN; HYPOTHYROIDISM; IODINATION; IODINE DEFICIENCY; MALE; NUTRITIONAL ASSESSMENT; PRESCHOOL CHILD; PREVALENCE; RISK ASSESSMENT; SCHOOL CHILD; SEX DIFFERENTIATION; THYROID DISEASE; THYROID HORMONE BLOOD LEVEL; THYROID NODULE; THYROIDITIS;

ADOLESCENT; ADULT; AGE FACTORS; AGED; CHILD; CHILD, PRESCHOOL; CHINA; CROSS-SECTIONAL STUDIES; DIET; DRINKING WATER; FEMALE; HUMANS; IODINE; MALE; MIDDLE AGED; PREGNANCY; PREVALENCE; QUESTIONNAIRES; SODIUM CHLORIDE, DIETARY; THYROID DISEASES; YOUNG ADULT;

EID: 84864403891     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0040718     Document Type: Article

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