Food consumption of adults in Germany: Results of the German National Nutrition Survey II based on diet history interviews

British Journal of Nutrition

Volumn 113, Issue 10, 2015, Pages 1603-1614

  Heuer, Thorsten ^a   Krems, Carolin ^a   Moon, Kilson ^a   Brombach, Christine ^b   Hoffmann, Ingrid ^a  

^a FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

^b ZURICH UNIVERSITY OF APPLIED SCIENCES   (Switzerland)

Author keywords

Adults; Diet history interviews; Food consumption; German National Nutrition Survey II; Socio economic status

Indexed keywords

WATER;

ADOLESCENT; ADULT; AGED; ARTICLE; BEER; BREAD; CARBOHYDRATE INTAKE; COFFEE; DAIRY PRODUCT; DIETARY REFERENCE INTAKE; EGG; EUROPEAN; FEEDING BEHAVIOR; FEMALE; FISH; FLUID INTAKE; FOOD INTAKE; FRUIT; FRUIT JUICE; GERMAN (CITIZEN); GERMANY; HEALTH SURVEY; HUMAN; MALE; MEAT; MILK; NECTAR; NUTRITIONAL ASSESSMENT; SEX DIFFERENCE; SOCIAL STATUS; SOFT DRINK; TEA; VEGETABLE; WINE; ADVERSE EFFECTS; AGE; COMPARATIVE STUDY; DIET; ETHNOLOGY; HEALTH CARE ORGANIZATION; HEALTH CARE POLICY; HEALTH PROMOTION; MIDDLE AGED; NUTRITION; NUTRITIONAL VALUE; PATIENT COMPLIANCE; SEXUAL DEVELOPMENT; SOCIOECONOMICS; VERY ELDERLY; YOUNG ADULT;

ADOLESCENT; ADULT; AGE FACTORS; AGED; AGED, 80 AND OVER; DIET; FEMALE; GERMANY; HEALTH PROMOTION; HUMANS; MALE; MIDDLE AGED; NUTRITION POLICY; NUTRITION SURVEYS; NUTRITIVE VALUE; PATIENT COMPLIANCE; SEX CHARACTERISTICS; SOCIETIES, SCIENTIFIC; SOCIOECONOMIC FACTORS; YOUNG ADULT;

EID: 84929841086     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114515000744     Document Type: Article

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