Investigation of the chemical interface in the soybean-aphid and rice-bacteria interactions using maldi-mass spectrometry imaging

Analytical Chemistry

Volumn 87, Issue 10, 2015, Pages 5294-5301

  Klein, Adam T ^a,b   Yagnik, Gargey B ^a,b   Hohenstein, Jessica D ^a   Ji, Zhiyuan ^a,c   Zi, Jiachen ^a   Reichert, Malinda D ^a   Macintosh, Gustavo C ^a   Yang, Bing ^a   Peters, Reuben J ^a   Vela, Javier ^a   Lee, Young Jin ^a,b  

^a IOWA STATE UNIVERSITY   (United States)

^b U S DEPARTMENT OF ENERGY   (United States)

^c SHANGHAI JIAO TONG UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA; FLAVONOIDS; IONIZATION; LIPIDS; MASS SPECTROMETRY; SALICYLIC ACID; SPECTROMETRY;

CHEMICAL INTERACTIONS; EMERGING TECHNOLOGIES; INTERNAL METABOLITES; MALDI-MASS SPECTROMETRY; MASS SPECTROMETRY IMAGING (MSI); MATRIX ASSISTED LASER DESORPTION IONIZATION; MOLECULAR INFORMATION; SAMPLE PREPARATION METHODS;

PLANTS (BOTANY);

ANIMAL; APHID; CHEMISTRY; HOST PARASITE INTERACTION; HOST PATHOGEN INTERACTION; MASS SPECTROMETRY; MICROBIOLOGY; ORYZA; PARASITOLOGY; PHYSIOLOGY; PROCEDURES; SOYBEAN;

ANIMALS; APHIDS; HOST-PARASITE INTERACTIONS; HOST-PATHOGEN INTERACTIONS; ORYZA; SOYBEANS; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION;

EID: 84929573766     PISSN: 00032700     EISSN: 15206882     Source Type: Journal    
DOI: 10.1021/acs.analchem.5b00459     Document Type: Article

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