Effect of fruit size and processing time on vacuum impregnation parameters of cantaloupe and apple

Chiang Mai University Journal of Natural Sciences

Volumn 14, Issue 2, 2015, Pages 125-132

  Phianmongkhol, Aphirak ^a   Rongkom, Hathaitip ^a   Wirjantoro, Tri Indrarini ^a  

^a CHIANG MAI UNIVERSITY   (Thailand)

Author keywords

Apple; Cantaloupe; Fruit size; Impregnation processing time; Vacuum impregnation

Indexed keywords

CUCUMIS MELO; MALUS X DOMESTICA;

EID: 84929327082     PISSN: 16851994     EISSN: None     Source Type: Journal    
DOI: 10.12982/CMUJNS.2015.0075     Document Type: Article

References (15)

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