Calcium fortification of vegetables by vacuum impregnation: Interactions with cellular matrix

Journal of Food Engineering

Volumn 56, Issue 2-3, 2003, Pages 279-284

  Gras, M L ^a   Vidal, D ^a   Betoret, N ^a   Chiralt, A ^a   Fito, P ^a  

^a UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

Author keywords

Calcium fortification; EDXMA; Mechanical properties; Vacuum impregnation; Vegetables

Indexed keywords

CALCIUM; IMPREGNATION; IONS; MICROANALYSIS; SUGAR (SUCROSE); VACUUM; X RAY ANALYSIS;

CALCIUM FORTIFICATION;

VEGETATION;

EID: 0037290252     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0260-8774(02)00269-8     Document Type: Conference Paper

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