Functional and metabolic disorders in celiac disease: New implications for nutritional treatment

Journal of Medicinal Food

Volumn 17, Issue 11, 2014, Pages 1159-1164

  Farnetti, Sara ^a   Assunta, Mariazocco ^a   Garcovich, Matteo ^a   Gasbarrini, Antonio ^a   Capristo, Esmeralda ^a  

^a FONDAZIONE POLICLINICO UNIVERSITARIO A GEMELLI IRCCS   (Italy)

Author keywords

bodyweight; Celiac disease; Diet; Glucose metabolism; Glycemic index; Lipid metabolism

Indexed keywords

CALCIUM; CYANOCOBALAMIN; FOLIC ACID; IRON; NICKEL; VITAMIN D; GLUCOSE BLOOD LEVEL; TRACE ELEMENT;

BACTERIAL OVERGROWTH; CELIAC DISEASE; DIET THERAPY; EXOCRINE PANCREATIC INSUFFICIENCY; FUNCTIONAL DISEASE; GALLBLADDER FUNCTION; GALLBLADDER MOTILITY; GLUCOSE METABOLISM; GLUTEN FREE DIET; HUMAN; INSULIN RELEASE; LACTOSE INTOLERANCE; LIPID METABOLISM; MALNUTRITION; METABOLIC DISORDER; MILK ALLERGY; NONALCOHOLIC FATTY LIVER; NUTRITIONAL DEFICIENCY; OBESITY; PRIORITY JOURNAL; REVIEW; SYSTEMATIC REVIEW; COMPLICATION; DEFICIENCY; GASTROINTESTINAL DISEASES; GLUCOSE BLOOD LEVEL; MALABSORPTION SYNDROMES; METABOLIC DISEASES; METABOLISM; NUTRITION DISORDERS; NUTRITIONAL STATUS;

BLOOD GLUCOSE; CELIAC DISEASE; DIET, GLUTEN-FREE; GASTROINTESTINAL DISEASES; HUMANS; LIPID METABOLISM; MALABSORPTION SYNDROMES; METABOLIC DISEASES; MICRONUTRIENTS; NUTRITION DISORDERS; NUTRITIONAL STATUS;

EID: 84929316927     PISSN: 1096620X     EISSN: 15577600     Source Type: Journal    
DOI: 10.1089/jmf.2014.0025     Document Type: Review

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