Macroscopic and microscopic spatially-resolved analysis of food contaminants and constituents using laser-ablation electrospray ionization mass spectrometry imaging

Analytical and Bioanalytical Chemistry

Volumn 406, Issue 27, 2014, Pages 6805-6815

  Nielen, Michel W F ^a   Van Beek, Teris A ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Agriforensics; Food analysis; Glycoalkaloids; Imaging; LAESI; Laser ablation; Mass spectrometry; Mycotoxins; Pesticides

Indexed keywords

ABLATION; CITRUS FRUITS; ELECTROSPRAY IONIZATION; FRUITS; GEOMETRICAL OPTICS; IMAGING TECHNIQUES; IONIZATION; IONS; ISOMERS; LASER ABLATION; MASS SPECTROMETRY; METABOLITES; PESTICIDES; PLANTS (BOTANY); SPECTROMETRY;

AGRIFORENSICS; FOOD ANALYSIS; GLYCOALKALOIDS; LAESI; MYCOTOXINS;

CHEMICAL CONTAMINATION;

CITRUS; CITRUS LIMON; LYCOPERSICON ESCULENTUM; LYCOPERSICON ESCULENTUM VAR. CERASIFORME; SECALE CEREALE; ZEA MAYS;

MYCOTOXIN;

ANALYSIS; ELECTROSPRAY MASS SPECTROMETRY; FOOD CONTAMINATION; LASER; PROCEDURES;

FOOD CONTAMINATION; LASERS; MYCOTOXINS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION;

EID: 84928376431     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-014-7948-8     Document Type: Article

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