Comparative study of red grape must nanofiltration: Laboratory and pilot plant scales

Food and Bioproducts Processing

Volumn 94, Issue , 2015, Pages 610-620

  Salgado, Camila M ^a   Palacio, Laura ^a   Prádanos, Pedro ^a   Hernández, Antonio ^a   González Huerta, Carlos ^b   Pérez Magariño, Silvia ^b  

^a UNIVERSITY OF VALLADOLID   (Spain)

^b INSTITUTO TECNOLÓGICO AGRARIO DE CASTILLA Y LEÓN   (Spain)

Author keywords

Nanofiltration; Red grape must; Scale up; Spiral wound module; Sugar content reduction

Indexed keywords

GLOBAL WARMING; MEMBRANE FOULING; MICROFILTRATION; OSMOSIS; PILOT PLANTS;

COMPARATIVE STUDIES; FERMENTABLE SUGARS; OSMOTIC PRESSURE DIFFERENCES; PILOT PLANT SCALE; RED GRAPE MUST; SCALE-UP; SPIRAL-WOUND MODULE; SUGAR CONTENT;

NANOFILTRATION;

VITACEAE;

EID: 84927559112     PISSN: 09603085     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fbp.2014.08.007     Document Type: Article

References (44)

1. W.R. Bowen, J.I. Calvo, and A. Hernández Steps of membrane blocking in flux decline during protein microfiltration J. Membr. Sci. 101 1995 153 165
2. A. Cassano, A. Mecchia, and E. Drioli Analyses of hydrodynamic resistances and operating parameters in the ultrafiltration of grape must J. Food Eng. 89 2008 171 177
3. M.W. Chudacek, and A.G. Fane The dynamics of polarisation in unstirred and stirred ultrafiltration J. Membr. Sci. 21 1984 145 160
4. J.M. Dickson, J. Spencer, and M.L. Costa Dilute single and mixed solute systems in a spiral wound reserve osmosis module Part I: Theoretical model development Desalination 89 1992 63 88
5. G. Foley, D.M. Malone, and F. MacLoughlin Modelling the effects of particle polydispersity in crossflow filtration J. Membr. Sci. 99 1995 77 88
6. N. García-Martín, L. Palacio, P. Prádanos, A. Hernández, M. Ortega-Heras, S. Pérez-Magariño, and D.C. González-Huerta Evaluation of several ultra- and nanofiltration membranes for sugar control in winemaking Desalination 245 2009 554 558
7. N. García-Martín, S. Perez-Magarino, M. Ortega-Heras, C. Gonzalez-Huerta, M. Mihnea, M.L. Gonzalez-Sanjose, L. Palacio, P. Pradanos, and A. Hernandez Sugar reduction in white and red musts with nanofiltration membranes Desalin. Water Treat. 27 2011 167 174
8. N. García-Martín, S. Perez-Magariño, M. Ortega-Heras, C. González-Huerta, M. Mihnea, M.L. González-Sanjosé, L. Palacio, P. Prádanos, and A. Hernández Sugar reduction in musts with nanofiltration membranes to obtain low alcohol-content wines Sep. Purif. Technol. 76 2010 158 170
9. V. Geraldes, and M.D. Afonso Prediction of the concentration polarization in the nanofiltration/reverse osmosis of dilute multi-ionic solutions J. Membr. Sci. 300 2007 20 27
10. V.t. Geraldes, V. Semião, and M.N. de Pinho Flow management in nanofiltration spiral wound modules with ladder-type spacers J. Membr. Sci. 203 2002 87 102
11. R.L. Goldsmith Macromolecular ultrafiltration with microporous membranes Ind. Eng. Chem. Fundam. 10 1971 113 120
12. J.H. Hanemaaijer, T. Robbertsen, T. Van Den Boomgaard, C. Olieman, P. Both, and D.G. Schmidt Characterization of clean and fouled ultrafiltration membranes Desalination 68 1988 93 108
13. J. Hidalgo-Togores Calidad del vino desde el viñedo 2006 Mundi-Prensa Madrid
14. G. Jonsson Boundary layer phenomena during ultrafiltration of dextran and whey protein solutions Desalination 51 1984 61 77
15. G.E. Karniadakis, B.B. Mikic, and A.T. Patera Minimum-dissipation transport enhancement by flow destabilization: Reynolds' analogy revisited J. Fluid Mech. 192 1988 365 391
16. C.P. Koutsou, S.G. Yiantsios, and A.J. Karabelas Numerical simulation of the flow in a plane-channel containing a periodic array of cylindrical turbulence promoters J. Membr. Sci. 231 2004 81 90
17. C.P. Koutsou, S.G. Yiantsios, and A.J. Karabelas Direct numerical simulation of flow in spacer-filled channels: effect of spacer geometrical characteristics J. Membr. Sci. 291 2007 53 69
18. C.P. Koutsou, S.G. Yiantsios, and A.J. Karabelas A numerical and experimental study of mass transfer in spacer-filled channels: effects of spacer geometrical characteristics and Schmidt number J. Membr. Sci. 326 2009 234 251
19. A.A. Kozinski, and E.N. Lightfoot Ultrafiltration of proteins in stagnation flow AIChE J. 17 1971 81 85
20. R.C. Kuhn, F. Maugeri Filho, V. Silva, L. Palacio, A. Hernández, and P. Prádanos Mass transfer and transport during purification of fructooligosaccharides by nanofiltration J. Membr. Sci. 365 2010 356 365
21. K. Listiarini, W. Chun, D.D. Sun, and J.O. Leckie Fouling mechanism and resistance analyses of systems containing sodium alginate, calcium, alum and their combination in dead-end fouling of nanofiltration membranes J. Membr. Sci. 344 2009 244 251
22. K. Listiarini, D.D. Sun, and J.O. Leckie Organic fouling of nanofiltration membranes: evaluating the effects of humic acid, calcium, alum coagulant and their combinations on the specific cake resistance J. Membr. Sci. 332 2009 56 62
23. R. Mira de Orduña Climate change associated effects on grape and wine quality and production Food Res. Int. 43 2010 1844 1855
24. OIV Compendium of International Methods of Wine and Must Analysis 2011 OIV Paris
25. P. Pradanos, J.I. Arribas, and A. Hernandez Flux limiting factors in cross-flow ultrafiltration of invertase through an asymmetric inorganic membrane Sep. Sci. Technol. 28 1993 1899 1911
26. P. Pradános, J.I. Arribas, and A. Hernández Retention of proteins in cross-flow UF through asymmetric inorganic membranes AIChE J. 40 1994 1901 1910
27. P. Prádanos, J. de Abajo, J.G. de la Campa, and A. Hernández A comparative analysis of flux limit models for ultrafiltration membranes J. Membr. Sci. 108 1995 129 142
28. P. Prádanos, A. Hernández, J.I. Calvo, and F. Tejerina Mechanisms of protein fouling in cross-flow UF through an asymmetric inorganic membrane J. Membr. Sci. 114 1996 115 126
29. A. Rektor Pilot plant RO-filtration of grape juice Sep. Purif. Technol. 57 2007 473
30. C. Salgado, F.J. Carmona, L. Palacio, P. Prádanos, and A. Hernández Evaluation of nanofiltration membranes for sugar reduction in red grape must Euromembrane 2012 London, UK 2012
31. C. Salgado, L. Palacio, F.J. Carmona, A. Hernández, and P. Prádanos Influence of low and high molecular weight compounds on the permeate flux decline in nanofiltration of red grape must Desalination 315 2013 124 134
32. J.C. Schippers, and J. Verdouw The modified fouling index, a method of determining the fouling characteristics of water Desalination 32 1980 137 148
33. G. Schock, and A. Miquel Mass transfer and pressure loss in spiral wound modules Desalination 64 1987 339 352
34. J. Schwinge, P.R. Neal, D.E. Wiley, D.F. Fletcher, and A.G. Fane Spiral wound modules and spacers: review and analysis J. Membr. Sci. 242 2004 129 153
35. M.N.A. Seman, M. Khayet, and N. Hilal Nanofiltration thin-film composite polyester polyethersulfone-based membranes prepared by interfacial polymerization J. Membr. Sci. 348 2010 109 116
36. D.C. Sioutopoulos, A.J. Karabelas, and S.G. Yiantsios Organic fouling of RO membranes: Investigating the correlation of RO and UF fouling resistances for predictive purposes Desalination 261 2010 272 283
37. D.C. Sioutopoulos, S.G. Yiantsios, and A.J. Karabelas Relation between fouling characteristics of RO and UF membranes in experiments with colloidal organic and inorganic species J. Membr. Sci. 350 2010 62 82
38. D. Van Gauwbergen, and J. Baeyens Macroscopic fluid flow conditions in spiral-wound membrane elements Desalination 110 1997 287 299
39. A. Versari, R. Ferrarini, G.P. Parpinello, and S. Galassi Concentration of grape must by nanofiltration membranes Food Bioprod. Process. 81 2003 275 278
40. J.S. Vrouwenvelder, C. Picioreanu, J.C. Kruithof, and M.C.M. van Loosdrecht Biofouling in spiral wound membrane systems: three-dimensional CFD model based evaluation of experimental data J. Membr. Sci. 346 2010 71 85
41. J.G. Wijmans, S. Nakao, and C.A. Smolders Flux limitation in ultrafiltration: osmotic pressure model and gel layer model J. Membr. Sci. 20 1984 115 124
42. L.J. Zeman Adsorption effects in rejection of macromolecules by ultrafiltration membranes J. Membr. Sci. 15 1983 213 230
43. L. Zovatto, and G. Pedrizzetti Flow about a circular cylinder between parallel walls J. Fluid Mech. 440 2001 1 25
44. C.A. Zuritz, E.M. Puntes, H.H. Mathey, E.H. Pérez, A. Gascón, L.A. Rubio, C.A. Carullo, R.E. Chernikoff, and M.S. Cabeza Density, viscosity and coefficient of thermal expansion of clear grape juice at different soluble solid concentrations and temperatures J. Food Eng. 71 2005 143 149