Isolating the effects of storm events on arctic aquatic bacteria: Temperature, nutrients, and community composition as controls on bacterial productivity

Frontiers in Microbiology

Volumn 6, Issue MAR, 2015, Pages

  Adams, Heather E ^a   Crump, Byron C ^b   Kling, George W ^a  

^a UNIVERSITY OF MICHIGAN   (United States)

^b OREGON STATE UNIVERSITY   (United States)

Author keywords

16S rRNA; Aquatic; Arctic; Bacterial production; Diversity; Experiment; Nutrients; Temperature

Indexed keywords

AQUATIC BACTERIA; AQUATIC ENVIRONMENT; AQUATIC SPECIES; ARTICLE; BACTERIAL GROWTH; CELL COUNT; CONTROLLED STUDY; DENATURING GRADIENT GEL ELECTROPHORESIS; ENVIRONMENTAL TEMPERATURE; EPIFLUORESCENCE MICROSCOPY; FIELD EXPERIMENT; FLOW CYTOMETRY; GROWTH RATE; INCUBATION TEMPERATURE; MESOCOSM; MICROBIAL ACTIVITY; MICROBIAL COMMUNITY; NONHUMAN; NUTRIENT; ULTRAVIOLET SPECTROPHOTOMETRY; WATER TEMPERATURE;

BACTERIA (MICROORGANISMS);

EID: 84927512011     PISSN: None     EISSN: 1664302X     Source Type: Journal    
DOI: 10.3389/fmicb.2015.00250     Document Type: Article

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