Peptides derived from eggshell membrane improve antioxidant enzyme activity and glutathione synthesis against oxidative damage in Caco-2 cells

Journal of Functional Foods

Volumn 11, Issue C, 2014, Pages 571-580

  Shi, Yaning ^a,b   Kovacs Nolan, Jennifer ^b   Jiang, Bo ^a   Tsao, Rong ^c   Mine, Yoshinori ^a,b  

^a JIANGNAN UNIVERSITY   (China)

^b UNIVERSITY OF GUELPH   (Canada)

^c GUELPH RESEARCH AND DEVELOPMENT CENTRE   (Canada)

Author keywords

Antioxidant enzyme; Eggshell membrane hydrolysate; Glutathione synthesis; Lipid peroxidation; Oxidative stress; Protein oxidation

Indexed keywords

EID: 84926364749     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2014.08.017     Document Type: Article

References (45)

1. Alía M., Mateos R., Ramos S., Lecumberri E., Bravo L., Goya L. Influence of quercetin and rutin on growth and antioxidant defense system of a human hepatoma cell line (HepG2). European Journal of Nutrition 2006, 45:19-28.
2. Armstrong R.N. Structure, catalytic mechanism, and evolution of the glutathione transferases. Chemical Research in Toxicology 1997, 10:2-18.
3. Baláž M. Eggshell membrane biomaterial as a platform for applications in materials science. Acta Biomaterialia 2014, 10:3827-3843.
4. Berlett B.S., Stadtman E.R. Protein oxidation in aging, disease, and oxidative stress. Journal of Biological Chemistry 1997, 272:20313-20316.
5. Birben E., Sahiner U.M., Sackesen C., Erzurum S., Kalayci O. Oxidative stress and antioxidant defense. World Allergy Organization Journal 2012, 5:9-19.
6. Butterfield D.A., Drake J., Pocernich C., Castegna A. Evidence of oxidative damage in Alzheimer's disease brain: Central role for amyloid β-peptide. Trends in Molecular Medicine 2001, 7:548-554.
7. Cadet J., Douki T., Gasparutto D., Ravanat J.-L. Oxidative damage to DNA: Formation, measurement and biochemical features. Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis 2003, 531:5-23.
8. Carlberg I., Mannervik B. Glutathione reductase. Methods in Enzymology 1984, 113:484-490.
9. Chevion M., Berenshtein E., Stadtman E. Human studies related to protein oxidation: Protein carbonyl content as a marker of damage. Free Radical Research 2000, 33:S99-S108.
10. Dalle-Donne I., Rossi R., Giustarini D., Milzani A., Colombo R. Protein carbonyl groups as biomarkers of oxidative stress. Clinica Chimica Acta 2003, 329:23-38.
11. D'Souza S., Kumar J., Jha S.K., Kubal B. Immobilization of the urease on eggshell membrane and its application in biosensor. Materials Science and Engineering: C 2013, 33:850-854.
12. Elias R.J., Kellerby S.S., Decker E.A. Antioxidant activity of proteins and peptides. Critical Reviews in Food Science and Nutrition 2008, 48:430-441.
13. Forman H.J., Zhang H., Rinna A. Glutathione: Overview of its protective roles, measurement, and biosynthesis. Molecular Aspects of Medicine 2009, 30:1-12.
14. García-Nebot M.J., Cilla A., Alegría A., Barberá R. Caseinophosphopeptides exert partial and site-specific cytoprotection against H2O2-induced oxidative stress in Caco-2 cells. Food Chemistry 2011, 129:1495-1503.
15. Gipp J.J., Chang C., Mulcahy R.T. Cloning and nucleotide sequence of a full-length cDNA for human liver γ-glutamylcysteine synthetase. Biochemical and Biophysical Research Communications 1992, 185:29-35.
16. Girotti A.W. Mechanisms of lipid peroxidation. Journal of Free Radicals in Biology & Medicine 1985, 1:87-95.
17. Guo Y., Zhang T., Jiang B., Miao M., Mu W. The effects of an antioxidative pentapeptide derived from chickpea protein hydrolysates on oxidative stress in Caco-2 and HT-29 cell lines. Journal of Functional Foods 2014, 7:719-726.
18. Habig W.H., Pabst M.J., Jakoby W.B. Glutathione S-transferases the first enzymatic step in mercapturic acid formation. Journal of Biological Chemistry 1974, 249:7130-7139.
19. Janero D.R. Malondialdehyde and thiobarbituric acid-reactivity as diagnostic indices of lipid peroxidation and peroxidative tissue injury. Free Radical Biology and Medicine 1990, 9:515-540.
20. Ji L.L. Antioxidant signaling in skeletal muscle: A brief review. Experimental Gerontology 2007, 42:582-593.
21. Ji L.L., Fu R. Responses of glutathione system and antioxidant enzymes to exhaustive exercise and hydroperoxide. Journal of Applied Physiology 1992, 72:549-554.
22. Johansson L.H., Håkan Borg L. A spectrophotometric method for determination of catalase activity in small tissue samples. Analytical Biochemistry 1988, 174:331-336.
23. Katayama S., Ishikawa S., Fan M.Z., Mine Y. Oligophosphopeptides derived from egg yolk phosvitin up-regulate gamma-glutamylcysteine synthetase and antioxidant enzymes against oxidative stress in Caco-2 cells. Journal of Agricultural and Food Chemistry 2007, 55:2829-2835.
24. Katayama S., Xu X., Fan M.Z., Mine Y. Antioxidative stress activity of oligophosphopeptides derived from hen egg yolk phosvitin in Caco-2 cells. Journal of Agricultural and Food Chemistry 2006, 54:773-778.
25. Kelly F.J., Mudway I.S. Protein oxidation at the air-lung interface. Amino Acids 2003, 25:375-396.
26. Kong B., Peng X., Xiong Y.L., Zhao X. Protection of lung fibroblast MRC-5 cells against hydrogen peroxide-induced oxidative damage by 0.1-2.8kDa antioxidative peptides isolated from whey protein hydrolysate. Food Chemistry 2012, 135:540-547.
27. Levine R.L., Williams J.A., Stadtman E.R., Shacter E. Carbonyl assays for determination of oxidatively modified proteins. Methods in Enzymology 1994, 233:346-357.
28. Livak K.J., Schmittgen T.D. Analysis of relative gene expression data using real-time quantitative PCR and the 2δδCT method. Methods (San Diego, Calif.) 2001, 25:402-408.
29. Maier J., Voulalas P., Roeder D., Maciag T. Extension of the life-span of human endothelial cells by an interleukin-1 alpha antisense oligomer. Science 1990, 249:1570-1574.
30. Masaki H., Okano Y., Sakurai H. Differential role of catalase and glutathione peroxidase in cultured human fibroblasts under exposure of H2O2 or ultraviolet B light. Archives of Dermatological Research 1998, 290:113-118.
31. Meister A. Glutathione metabolism and its selective modification. The Journal of Biological Chemistry 1988, 263:17205-17208.
32. Mendis E., Rajapakse N., Kim S.-K. Antioxidant properties of a radical-scavenging peptide purified from enzymatically prepared fish skin gelatin hydrolysate. Journal of Agricultural and Food Chemistry 2004, 53:581-587.
33. Meyer M., Pahl H.L., Baeuerle P.A. Regulation of the transcription factors NF-κB and AP-1 by redox changes. Chemico-Biological Interactions 1994, 91:91-100.
34. Ruff K.J., DeVore D.P., Leu M.D., Robinson M.A. Eggshell membrane: A possible new natural therapeutic for joint and connective tissue disorders. Results from two open-label human clinical studies. Clinical Interventions in Aging 2009, 4:235.
35. Ruff K.J., Winkler A., Jackson R.W., DeVore D.P., Ritz B.W. Eggshell membrane in the treatment of pain and stiffness from osteoarthritis of the knee: A randomized, multicenter, double-blind, placebo-controlled clinical study. Clinical Rheumatology 2009, 28:907-914.
36. Schreck R., Albermann K., Baeuerle P.A. Nuclear factor Kb: An oxidative stress-responsive transcription factor of eukaryotic cells (a review). Free Radical Research 1992, 17:221-237.
37. Seelig G.F., Meister A. Glutathione biosynthesis; gamma-glutamylcysteine synthetase from rat kidney. Methods in Enzymology 1985, 113:379.
38. Shi Y., Kovacs-Nolan J., Jiang B., Tsao R., Mine Y. Antioxidant activity of enzymatic hydrolysates from eggshell membrane proteins and its protective capacity in human intestinal epithelial Caco-2 cells. Journal of Functional Foods 2014, 10:35-45.
39. Stadtman E.R., Levine R.L. Free radical-mediated oxidation of free amino acids and amino acid residues in proteins. Amino Acids 2003, 25:207-218.
40. Surh Y.J., Kundu J.K., Na H.K., Lee J.S. Redox-sensitive transcription factors as prime targets for chemoprevention with anti-inflammatory and antioxidative phytochemicals. The Journal of Nutrition 2005, 135:2993s-3001s.
41. Thomson A., Hemphill D., Jeejeebhoy K.N. Oxidative stress and antioxidants in intestinal disease. Digestive Diseases (Basel, Switzerland) 1998, 16:152-158.
42. Valko M., Rhodes C.J., Moncol J., Izakovic M., Mazur M. Free radicals, metals and antioxidants in oxidative stress-induced cancer. Chemico-Biological Interactions 2006, 160:1-40.
43. Wendel A. Glutathione peroxidase. Enzymatic Basis of Detoxification 1980, 1:333-353.
44. Wijeratne S.S., Cuppett S.L., Schlegel V. Hydrogen peroxide induced oxidative stress damage and antioxidant enzyme response in Caco-2 human colon cells. Journal of Agricultural and Food Chemistry 2005, 53:8768-8774.
45. Zhuang Y., Sun L., Zhao X., Wang J., Hou H., Li B. Antioxidant and melanogenesis-inhibitory activities of collagen peptide from jellyfish (Rhopilema esculentum). Journal of the Science of Food and Agriculture 2009, 89:1722-1727.