Ishizuchi dark tea suppresses IgE-mediated degranulation of RBL-2H3 cells and nasal rubbing behavior of pollinosis in mice

Journal of Functional Foods

Volumn 14, Issue , 2015, Pages 659-669

  Kondo, Michiyo ^a   Nishi, Kosuke ^a   Sugahara, Takuya ^a  

^a EHIME UNIVERSITY   (Japan)

Author keywords

Anti allergic activity; Mast cell degranulation; Mice; Microorganism fermented tea; RBL 2H3 cells; Theabrownin

Indexed keywords

MUS;

EID: 84926288346     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2015.02.045     Document Type: Article

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