Effect of Origanum chemotypes on broiler intestinal bacteria

Poultry Science

Volumn 93, Issue 10, 2014, Pages 2526-2535

  Betancourt, Liliana ^a   Rodriguez, Fernando ^b   Phandanouvong, Vienvilay ^b   Ariza Nieto, Claudia ^b   Hume, Michael ^c   Nisbet, David ^c   Afanador Téllez, German ^d   Van Kley, Alexandra Martynova ^e   Nalian, Armen ^e  

^a UNIVERSIDAD DE LA SALLE   (Colombia)

^b CENTRO DE INVESTIGACIÓN TIBAITATÁ   (Colombia)

^c U S DEPARTMENT OF AGRICULTURE   (United States)

^d UNIVERSIDAD NACIONAL DE COLOMBIA   (Colombia)

^e STEPHEN F AUSTIN STATE UNIVERSITY   (United States)

Author keywords

Carvacrol; Denaturing gradient gel electrophoresis; Essential oil; Oregano; Thymol

Indexed keywords

ANIMALIA; BACTERIA (MICROORGANISMS); ORIGANUM; ORIGANUM MAJORANA; ORIGANUM VULGARE;

ANTIINFECTIVE AGENT; CARVACROL; ESSENTIAL OIL; TERPENE; THYMOL;

ANALYSIS; ANIMAL; ANIMAL FOOD; CHEMISTRY; CHICKEN; COLOMBIA; DENATURING GRADIENT GEL ELECTROPHORESIS; DIET; DIET SUPPLEMENTATION; DRUG EFFECTS; GENETICS; GREECE; INCIDENCE; INTESTINE; MALE; METABOLISM; MICROBIOLOGY; MICROFLORA; ORIGANUM; RANDOMIZATION; VETERINARY;

ANIMAL FEED; ANIMALS; ANTI-BACTERIAL AGENTS; CHICKENS; COLOMBIA; DENATURING GRADIENT GEL ELECTROPHORESIS; DIET; DIETARY SUPPLEMENTS; GREECE; INCIDENCE; INTESTINES; MALE; MICROBIOTA; MONOTERPENES; OILS, VOLATILE; ORIGANUM; RANDOM ALLOCATION; THYMOL;

EID: 84924769473     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.3382/ps.2014-03944     Document Type: Article

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