-
1
-
-
33745746844
-
n of four new classes of p-coumaric acid-containing diacyl chlorogenic acids in green coffee beans
-
n of four new classes of p-coumaric acid-containing diacyl chlorogenic acids in green coffee beans. J. Agric. Food Chem. 2006, 54, 4095-4101.
-
(2006)
J. Agric. Food Chem.
, vol.54
, pp. 4095-4101
-
-
Clifford, M.N.1
Marks, S.2
Knight, S.3
Kuhnert, N.4
-
2
-
-
26444617550
-
The chlorogenic acids of Hemerocallis
-
Clifford, M. N.; Wu, W. G.; Kuhnert, N. The chlorogenic acids of Hemerocallis. Food Chem. 2006, 95, 574-578.
-
(2006)
Food Chem.
, vol.95
, pp. 574-578
-
-
Clifford, M.N.1
Wu, W.G.2
Kuhnert, N.3
-
3
-
-
0000924927
-
Antioxidative caffeoylquinic acid-derivatives in the roots of burdock (Arctium lappa L)
-
Maruta, Y.; Kawabata, J.; Niki, R. Antioxidative caffeoylquinic acid-derivatives in the roots of burdock (Arctium lappa L). J. Agric. Food Chem. 1995, 43, 2592-2595.
-
(1995)
J. Agric. Food Chem.
, vol.43
, pp. 2592-2595
-
-
Maruta, Y.1
Kawabata, J.2
Niki, R.3
-
4
-
-
0001118580
-
Novel isoferulate esters identified by gas chromatography-mass spectrometry in bud exudate of Populus nigra
-
Greenaway, W.; Wollenweber, E.; Scaysbrook, T.; Whatley, F. R. Novel isoferulate esters identified by gas chromatography-mass spectrometry in bud exudate of Populus nigra. J. Chromatogr., A 1988, 448, 284-290.
-
(1988)
J. Chromatogr., A
, vol.448
, pp. 284-290
-
-
Greenaway, W.1
Wollenweber, E.2
Scaysbrook, T.3
Whatley, F.R.4
-
5
-
-
77955098121
-
Hierarchical scheme for liquid chromatography/multi-stage spectrometric identification of 3,4,5-triacyl chlorogenic acids in green Robusta coffee beans
-
Jaiswal, R.; Kuhnert, N. Hierarchical scheme for liquid chromatography/multi-stage spectrometric identification of 3,4,5-triacyl chlorogenic acids in green Robusta coffee beans. Rapid Commun. Mass Spectrom. 2010, 24, 2283-2294.
-
(2010)
Rapid Commun. Mass Spectrom.
, vol.24
, pp. 2283-2294
-
-
Jaiswal, R.1
Kuhnert, N.2
-
6
-
-
77952219422
-
n of the chlorogenic acids and hydroxycinnamoylshikimate esters in maté (Ilex paraguariensis)
-
n of the chlorogenic acids and hydroxycinnamoylshikimate esters in maté (Ilex paraguariensis). J. Agric. Food Chem. 2010, 58, 5471-5484.
-
(2010)
J. Agric. Food Chem.
, vol.58
, pp. 5471-5484
-
-
Jaiswal, R.1
Sovdat, T.2
Vivan, F.3
Kuhnert, N.4
-
8
-
-
66149083910
-
Identification and assessment of antioxidant capacity of phytochemicals from kiwi fruits
-
Fiorentino, A.; D'Abrosca, B.; Pacifico, S.; Mastellone, C.; Scognamiglio, M.; Monaco, P. Identification and assessment of antioxidant capacity of phytochemicals from kiwi fruits. J. Agric. Food Chem. 2009, 57, 4148-4155.
-
(2009)
J. Agric. Food Chem.
, vol.57
, pp. 4148-4155
-
-
Fiorentino, A.1
D'Abrosca, B.2
Pacifico, S.3
Mastellone, C.4
Scognamiglio, M.5
Monaco, P.6
-
9
-
-
34247166222
-
A spiropyranosyl derivative of protocatechuic acid from Cyathea phalerata
-
Pizzolatti, M. G.; Brighente, I. M. C.; Bortoluzzi, A. J.; Schripsema, J.; Verdi, L. G.; Cyathenosin, A. a spiropyranosyl derivative of protocatechuic acid from Cyathea phalerata. Phytochemistry 2007, 68, 1327-1330.
-
(2007)
Phytochemistry
, vol.68
, pp. 1327-1330
-
-
Pizzolatti, M.G.1
Brighente, I.M.C.2
Bortoluzzi, A.J.3
Schripsema, J.4
Verdi, L.G.5
Cyathenosin, A.6
-
10
-
-
0033391220
-
Isolation of 4-Obeta-D-glucopyranosylcaffeic acid and gallic acid from Cyathea dregei Kunze (Cyatheaceae)
-
Bringmann, G.; Guenther, C.; Jumbam, D. N. Isolation of 4-Obeta-D-glucopyranosylcaffeic acid and gallic acid from Cyathea dregei Kunze (Cyatheaceae). Pharm. Pharmacol. Lett. 1999, 9, 41-43.
-
(1999)
Pharm. Pharmacol. Lett.
, vol.9
, pp. 41-43
-
-
Bringmann, G.1
Guenther, C.2
Jumbam, D.N.3
-
11
-
-
17844368871
-
Antioxidant phenolic glycosides from Moricandia arvensis
-
Braham, H.; Mighri, Z.; Ben Jannet, H.; Matthew, S.; Abreu, P. M. Antioxidant phenolic glycosides from Moricandia arvensis. J. Nat. Prod. 2005, 68, 517-522.
-
(2005)
J. Nat. Prod.
, vol.68
, pp. 517-522
-
-
Braham, H.1
Mighri, Z.2
Ben Jannet, H.3
Matthew, S.4
Abreu, P.M.5
-
12
-
-
34250699547
-
High-performance liquid chromatography-diode array detection/electrospray ionization mass spectrometry for the simultaneous analysis of cis-, trans- and dihydro-2-glucosyloxycinnamic acid derivatives from Dendrobium medicinal plants
-
Yang, L.; Nakamura, N.; Hattori, M.; Wang, Z.; Bligh, S. W. A.; Xu, L. High-performance liquid chromatography-diode array detection/electrospray ionization mass spectrometry for the simultaneous analysis of cis-, trans- and dihydro-2-glucosyloxycinnamic acid derivatives from Dendrobium medicinal plants. Rapid Commun. Mass Spectrom. 2007, 21, 1833-1840.
-
(2007)
Rapid Commun. Mass Spectrom.
, vol.21
, pp. 1833-1840
-
-
Yang, L.1
Nakamura, N.2
Hattori, M.3
Wang, Z.4
Bligh, S.W.A.5
Xu, L.6
-
13
-
-
33745741451
-
Antioxidant constituents in the fruits of Luf fa cylindrica (L.) Roem
-
Du, Q.; Xu, Y.; Li, L.; Zhao, Y.; Jerz, G.; Winterhalter, P. Antioxidant constituents in the fruits of Luf fa cylindrica (L.) Roem. J. Agric. Food Chem. 2006, 54, 4186-4190.
-
(2006)
J. Agric. Food Chem.
, vol.54
, pp. 4186-4190
-
-
Du, Q.1
Xu, Y.2
Li, L.3
Zhao, Y.4
Jerz, G.5
Winterhalter, P.6
-
14
-
-
34147104850
-
Phenolic antioxidants identifled by ESI-MS from yerba mate (Ilex paraguariensis) and green tea (Camelia sinensis) extracts
-
Bastos, D. H. M.; Saldanha, L. A.; Catharino, R. R.; Sawaya, A. C. H. F.; Cunha, I. B. S.; Carvalho, P. O.; Eberlin, M. N. Phenolic antioxidants identifled by ESI-MS from yerba mate (Ilex paraguariensis) and green tea (Camelia sinensis) extracts. Molecules 2007, 12, 423-432.
-
(2007)
Molecules
, vol.12
, pp. 423-432
-
-
Bastos, D.H.M.1
Saldanha, L.A.2
Catharino, R.R.3
Sawaya, A.C.H.F.4
Cunha, I.B.S.5
Carvalho, P.O.6
Eberlin, M.N.7
-
15
-
-
0034935635
-
Caffeoyl, coumaroyl, galloyl, and hexahydroxydiphenoyl glucoses from Balanophora japonica
-
Jiang, Z. H.; Hirose, Y.; Iwata, H.; Sakamoto, S.; Tanaka, T.; Kouno, I. Caffeoyl, coumaroyl, galloyl, and hexahydroxydiphenoyl glucoses from Balanophora japonica. Chem. Pharm. Bull. 2001, 49, 887-892.
-
(2001)
Chem. Pharm. Bull.
, vol.49
, pp. 887-892
-
-
Jiang, Z.H.1
Hirose, Y.2
Iwata, H.3
Sakamoto, S.4
Tanaka, T.5
Kouno, I.6
-
16
-
-
34247882843
-
Profiling the chlorogenic acids and other caffeic acid derivatives of herbal chrysanthemum by LC-MSn
-
Clifford, M. N.; Wu, W. G.; Kirkpatrick, J.; Kuhnert, N. Profiling the chlorogenic acids and other caffeic acid derivatives of herbal chrysanthemum by LC-MSn. J. Agric. Food Chem. 2007, 55, 929-936.
-
(2007)
J. Agric. Food Chem.
, vol.55
, pp. 929-936
-
-
Clifford, M.N.1
Wu, W.G.2
Kirkpatrick, J.3
Kuhnert, N.4
-
17
-
-
43049083682
-
Three new caffeoyl glycosides from the roots of Picrorhiza scrophulariif lora
-
Zhu, T. F.; Huang, K. Y.; Deng, X. M.; Zhang, Y.; Xiang, H.; Gao, H. Y.; Wang, D. C. Three new caffeoyl glycosides from the roots of Picrorhiza scrophulariif lora. Molecules 2008, 13, 729-735.
-
(2008)
Molecules
, vol.13
, pp. 729-735
-
-
Zhu, T.F.1
Huang, K.Y.2
Deng, X.M.3
Zhang, Y.4
Xiang, H.5
Gao, H.Y.6
Wang, D.C.7
-
18
-
-
0037471616
-
Flavone C-glycoside, phenolic acid, and nitrogen contents in leaves of barley subject to organic fertilization treatments
-
Norbaek, R.; Aaboer, D. B. F.; Bleeg, I. S.; Christensen, B. T.; Kondo, T.; Brandt, K. Flavone C-glycoside, phenolic acid, and nitrogen contents in leaves of barley subject to organic fertilization treatments. J. Agric. Food Chem. 2003, 51, 809-813.
-
(2003)
J. Agric. Food Chem.
, vol.51
, pp. 809-813
-
-
Norbaek, R.1
Aaboer, D.B.F.2
Bleeg, I.S.3
Christensen, B.T.4
Kondo, T.5
Brandt, K.6
-
19
-
-
2942535920
-
Germplasm characterization of Zolfino landraces (Phaseolus vulgaris L.) by flavonoid content
-
Romani, A.; Vignolini, P.; Galardi, C. R.; Mulinacci, N.; Benedettelli, S.; Heimler, D. Germplasm characterization of Zolfino landraces (Phaseolus vulgaris L.) by flavonoid content. J. Agric. Food Chem. 2004, 52, 3838-3842.
-
(2004)
J. Agric. Food Chem.
, vol.52
, pp. 3838-3842
-
-
Romani, A.1
Vignolini, P.2
Galardi, C.R.3
Mulinacci, N.4
Benedettelli, S.5
Heimler, D.6
-
20
-
-
0001653121
-
Barley endosperm cell walls contain a feruloylated arabinoxylan and a non-feruloylated β-glucan
-
Ahluwalia, B.; Fry, S. C. Barley endosperm cell walls contain a feruloylated arabinoxylan and a non-feruloylated β-glucan. J. Cereal Sci. 1986, 4, 287-295.
-
(1986)
J. Cereal Sci.
, vol.4
, pp. 287-295
-
-
Ahluwalia, B.1
Fry, S.C.2
-
21
-
-
0001011682
-
Antioxidant activities of caffeic acid and its related hydroxycinnamic acid compounds
-
Chen, J. H.; Ho, C. T. Antioxidant activities of caffeic acid and its related hydroxycinnamic acid compounds. J. Agric. Food Chem. 1997, 45, 2374-2378.
-
(1997)
J. Agric. Food Chem.
, vol.45
, pp. 2374-2378
-
-
Chen, J.H.1
Ho, C.T.2
-
22
-
-
4444250326
-
Isolation of diferulic bridges ester-linked to arabinan in sugar beet cell walls
-
Levigne, S.; Ralet, M. C.; Quemener, B.; Thibault, J. F. Isolation of diferulic bridges ester-linked to arabinan in sugar beet cell walls. Carbohydr. Res. 2004, 339, 2315-2319.
-
(2004)
Carbohydr. Res.
, vol.339
, pp. 2315-2319
-
-
Levigne, S.1
Ralet, M.C.2
Quemener, B.3
Thibault, J.F.4
-
23
-
-
52849091880
-
Ferulic acid dehydrodimers as structural elements in cereal dietary fibre
-
Renger, A.; Steinhart, H. Ferulic acid dehydrodimers as structural elements in cereal dietary fibre. Eur. Food Res. Technol. 2000, 211, 422-428.
-
(2000)
Eur. Food Res. Technol.
, vol.211
, pp. 422-428
-
-
Renger, A.1
Steinhart, H.2
-
24
-
-
33845374153
-
Esters and glucosides of hydroxycinnamic acids in vegetables
-
Winter, M.; Herrmann, K. Esters and glucosides of hydroxycinnamic acids in vegetables. J. Agric. Food Chem. 1986, 34, 616-620.
-
(1986)
J. Agric. Food Chem.
, vol.34
, pp. 616-620
-
-
Winter, M.1
Herrmann, K.2
-
25
-
-
0001122620
-
5-hydroxyferulic acid in Zea mays and Hordeum vulgare cell-walls
-
Ohashi, H.; Yamamoto, E.; Lewis, N. G.; Towers, G. H. N. 5-Hydroxyferulic acid in Zea mays and Hordeum vulgare cell-walls. Phytochemistry 1987, 26, 1915-1916.
-
(1987)
Phytochemistry
, vol.26
, pp. 1915-1916
-
-
Ohashi, H.1
Yamamoto, E.2
Lewis, N.G.3
Towers, G.H.N.4
-
26
-
-
4444320433
-
Ferulic acid: An antioxidant found naturally in plant cell walls and feruloyl esterases involved in its release and their applications
-
Mathew, S.; Abraham, T. E. Ferulic acid: An antioxidant found naturally in plant cell walls and feruloyl esterases involved in its release and their applications. Crit. Rev. Biotechnol. 2004, 24, 59-83.
-
(2004)
Crit. Rev. Biotechnol.
, vol.24
, pp. 59-83
-
-
Mathew, S.1
Abraham, T.E.2
-
27
-
-
11844249939
-
Isolation and structural identification of diarabinosyl 8- O-4-dehydrodiferulate from maize bran insoluble fibre
-
Allerdings, E.; Ralph, J.; Schatz, P. F.; Gniechwitz, D.; Steinhart, H.; Bunzel, M. Isolation and structural identification of diarabinosyl 8- O-4-dehydrodiferulate from maize bran insoluble fibre. Phytochemistry 2005, 66, 113-124.
-
(2005)
Phytochemistry
, vol.66
, pp. 113-124
-
-
Allerdings, E.1
Ralph, J.2
Schatz, P.F.3
Gniechwitz, D.4
Steinhart, H.5
Bunzel, M.6
-
28
-
-
45149138620
-
Cross-linking of cell-wall phenolic arabinoxylans in Gramineous plants
-
Hartley, R. D.; Morrison, W. H.; Himmelsbach, D. S.; Borneman, W. S. Cross-linking of cell-wall phenolic arabinoxylans in Gramineous plants. Phytochemistry 1990, 29, 3705-3709.
-
(1990)
Phytochemistry
, vol.29
, pp. 3705-3709
-
-
Hartley, R.D.1
Morrison, W.H.2
Himmelsbach, D.S.3
Borneman, W.S.4
-
29
-
-
33745044318
-
Identification and synthesis of new ferulic acid dehydrodimers present in grass cell-walls
-
Ralph, J.; Quideau, S.; Grabber, J. H.; Hatfield, R. D. Identification and synthesis of new ferulic acid dehydrodimers present in grass cell-walls. J. Chem. Soc., Perkin Trans. 1 1994, 3485-3498.
-
(1994)
J. Chem. Soc., Perkin Trans. 1
, pp. 3485-3498
-
-
Ralph, J.1
Quideau, S.2
Grabber, J.H.3
Hatfield, R.D.4
-
32
-
-
84862867921
-
First diastereoselective synthesis of methyl caffeoyl- and feruloyl-muco-quinates
-
Jaiswal, R.; Dickman, M. H.; Kuhnert, N. First diastereoselective synthesis of methyl caffeoyl- and feruloyl-muco-quinates. Org. Biomol. Chem. 2012, 10, 5266-5277.
-
(2012)
Org. Biomol. Chem.
, vol.10
, pp. 5266-5277
-
-
Jaiswal, R.1
Dickman, M.H.2
Kuhnert, N.3
-
33
-
-
84898797822
-
LC-MSn identification and characterization of the phenolic compounds from the fruits of Flacourtia indica (Burm. F.) Merr. and Flacourtia inermis Roxb
-
Alakolanga, A. G. A. W.; Siriwardene, A. M. D. A.; Kumar, N. S.; Jayasinghe, L.; Jaiswal, R.; Kuhnert, N. LC-MSn identification and characterization of the phenolic compounds from the fruits of Flacourtia indica (Burm. F.) Merr. and Flacourtia inermis Roxb. Food Res. Int. 2014, 62, 388-396.
-
(2014)
Food Res. Int.
, vol.62
, pp. 388-396
-
-
Alakolanga, A.G.A.W.1
Siriwardene, A.M.D.A.2
Kumar, N.S.3
Jayasinghe, L.4
Jaiswal, R.5
Kuhnert, N.6
|