Three new caffeoyl glycosides from the roots of Picrorhiza scrophulariiflora

Molecules

Volumn 13, Issue 4, 2008, Pages 729-735

  Tong, Fei Zhu ^a,b   Kai, Yi Huang ^b   Xu, Ming Deng ^a   Zhang, Yu ^b   Xiang, Hua ^a   Hui, Yuan Gao ^b   Da, Cheng Wang ^a  

^a JILIN UNIVERSITY   (China)

^b SHENYANG PHARMACEUTICAL UNIVERSITY   (China)

Author keywords

Caffeoyl glycosides; Picrorhiza scrophulariiflora; Scrocaffeside A C

Indexed keywords

CAFFEIC ACID; CAFFEIC ACID DERIVATIVE; GLUCOSIDE;

ARTICLE; CHEMISTRY; ISOLATION AND PURIFICATION; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PICRORHIZA KURROA; PLANT ROOT;

CAFFEIC ACIDS; GLUCOSIDES; MAGNETIC RESONANCE SPECTROSCOPY; PICRORHIZA; PLANT ROOTS;

EID: 43049083682     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules13040729     Document Type: Article

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