Protective effect of resveratrol and vitamin E against ethanol-induced oxidative damage in mice: Biochemical and immunological basis

Indian Journal of Biochemistry and Biophysics

Volumn 47, Issue 1, 2010, Pages 32-37

  Das, Subir Kumar ^a   Mukherjee, Sukhes ^b   Gupta, Geetanjali ^c   Rao, D N ^c   Vasudevan, D M ^b  

^a Agartala Government Medical College   (India)

^b AMRITA INSTITUTE OF MEDICAL SCIENCES   (India)

^c ALL INDIA INSTITUTE OF MEDICAL SCIENCES   (India)

Author keywords

Cytokines; Ethanol; Oxidative stress; Resveratrol; Vitamin E

Indexed keywords

ALCOHOL; ALPHA TOCOPHEROL; ANTIOXIDANT; CYTOKINE; ENZYME; REACTIVE OXYGEN METABOLITE; RESVERATROL; STILBENE DERIVATIVE;

ANIMAL; ARTICLE; BAGG ALBINO MOUSE; MALE; METABOLISM; MOUSE; OXIDATIVE STRESS;

ANIMALS; ANTIOXIDANTS; CYTOKINES; ENZYMES; ETHANOL; MALE; MICE; MICE, INBRED BALB C; OXIDATIVE STRESS; REACTIVE OXYGEN SPECIES; STILBENES; VITAMIN E;

MUS;

EID: 84924244939     PISSN: 03011208     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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