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Volumn 14, Issue 1, 2015, Pages

Production of cinnamic and -hydroxycinnamic acid from sugar mixtures with engineered Escherichia coli

Author keywords

Aromatics; Cinnamic acid; Escherichia coli; Metabolic engineering; P hydroxycinnamic acid; Phosphoenolpyruvate: carbohydrate phosphotransferase system; Sugar mixtures

Indexed keywords

3 DEOXY 7 PHOSPHOHEPTULONATE SYNTHASE; AMMONIA LYASE; ARABINOSE; CINNAMIC ACID; PARA COUMARIC ACID; PHENYLALANINE; PHOSPHOENOLPYRUVATE SUGAR PHOSPHOTRANSFERASE; SUGAR; TRANSKETOLASE; TYROSINE; XYLOSE; 4-COUMARIC ACID; CINNAMIC ACID DERIVATIVE; COUMARIC ACID; GLUCOSE; L-TYROSINE AMMONIA-LYASE; LIGNIN; LIGNOCELLULOSE; VEGETABLE PROTEIN;

EID: 84924040608     PISSN: None     EISSN: 14752859     Source Type: Journal    
DOI: 10.1186/s12934-014-0185-1     Document Type: Article
Times cited : (57)

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