Dilute phosphoric acid pretreatment of wheat bran for enzymatic hydrolysis and subsequent ethanol production by edible fungi Neurospora intermedia

Industrial Crops and Products

Volumn 69, Issue , 2015, Pages 314-323

  Nair, Ramkumar B ^a   Lundin, Magnus ^a   Brandberg, Tomas ^a   Lennartsson, Patrik R ^a   Taherzadeh, Mohammad J ^a  

^a UNIVERSITY OF BORÅS   (Sweden)

Author keywords

Dilute phosphoric acid; Edible fungi; Ethanol fermentation; Neurospora intermedia; Pretreatment; Wheat bran

Indexed keywords

CELLULOSE; ETHANOL; FERMENTATION; FUNCTIONAL GROUPS; FUNGI; HYDROLYSIS; LOADING; PHOSPHORIC ACID;

EDIBLE FUNGUS; ETHANOL FERMENTATION; INTERMEDIA; PRE-TREATMENT; WHEAT BRAN;

ENZYMATIC HYDROLYSIS;

CELLULOSE; CONCENTRATION (COMPOSITION); DILUTION; ENERGY EFFICIENCY; ENZYME ACTIVITY; ETHANOL; FUNGUS; HYDROLYSIS; PHOSPHORUS; POLYSACCHARIDE; WHEAT;

FUNGI; NEUROSPORA INTERMEDIA; TRITICUM AESTIVUM;

EID: 84923361612     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2015.02.038     Document Type: Article

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