Response surface optimization of corn stover pretreatment using dilute phosphoric acid for enzymatic hydrolysis and ethanol production

Bioresource Technology

Volumn 130, Issue , 2013, Pages 603-612

  Avci, Ayse ^a,b   Saha, Badal C ^a   Dien, Bruce S ^a   Kennedy, Gregory J ^a   Cotta, Michael A ^a  

^a NATIONAL CENTER FOR AGRICULTURAL UTILIZATION RESEARCH   (United States)

^b SAKARYA UNIVERSITY   (Turkey)

Author keywords

Corn stover; Dilute phosphoric acid pretreatment; Ethanol fermentation; Recombinant Escherichia coli FBR5; Response surface methodology

Indexed keywords

ALDEHYDES; ENZYMATIC HYDROLYSIS; ESCHERICHIA COLI; ETHANOL; FERMENTATION; FURFURAL; GLUCOSE; LOADING; OPTIMIZATION;

ACID PRETREATMENT; CORN STOVER; ETHANOL FERMENTATION; RECOMBINANT ESCHERICHIA COLI; RESPONSE SURFACE METHODOLOGY;

PHOSPHORIC ACID;

ALCOHOL; ESCHERICHIA COLI PROTEIN; FBR5 PROTEIN; FURAN DERIVATIVE; FURFURAL; GLUCOSE; PHOSPHORIC ACID; PROTEIN HYDROLYSATE; RECOMBINANT PROTEIN; SUGAR; UNCLASSIFIED DRUG; XYLOSE;

ALDEHYDE; CARBOHYDRATE; COLIFORM BACTERIUM; COMPOSITE; CROP RESIDUE; ENZYME ACTIVITY; ETHANOL; FERMENTATION; FURAN; HYDROLYSIS; INHIBITOR; INORGANIC ACID; MAIZE; OPTIMIZATION; REACTION KINETICS;

ACIDITY; ALCOHOL PRODUCTION; ARTICLE; BACTERIAL STRAIN; BIOTRANSFORMATION; CONTROLLED STUDY; ESCHERICHIA COLI; FERMENTATION; HYDROLYSIS; MAIZE; NONHUMAN; PRIORITY JOURNAL; PROCESS OPTIMIZATION; RESPONSE SURFACE METHOD; TEMPERATURE;

ESCHERICHIA COLI; ZEA MAYS;

EID: 84872370897     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2012.12.104     Document Type: Article

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