New flavonoids from the fruits of Cornus mas, Cornaceae

Phytochemistry Letters

Volumn 11, Issue , 2015, Pages 292-295

  Rudrapaul, Prasenjit ^a   Kyriakopoulos, Anthony M ^b,c   De, Utpal Chandra ^a   Zoumpourlis, Vassilis ^c   Dinda, Biswanath ^a  

^a TRIPURA UNIVERSITY   (India)

^b Nasco AD Biotechnology Laboratory   (Greece)

^c NHRF   (Greece)

Author keywords

Cornus mas; Flavanone; Flavonoids; Hydroxychalcone

Indexed keywords

4 ACETOXY 5,2',4',6' BETA PENTAHYDROXY 3 METHOXYCHALCONE; 7,3' DIHYDROXY 5,4' DIMETHOXYFLAVANONE; AROMANDENDRIN; BETA HYDROXYCHALCONE; FLAVONOID; GALLIC ACID; GLUCOSE; MYRICETIN; NARINGENIN 7 O METHYLETHER; RUTOSIDE; UNCLASSIFIED DRUG; URSOLIC ACID;

ARTICLE; CHEMICAL STRUCTURE; CORNUS; FRUIT; NONHUMAN; NUCLEAR MAGNETIC RESONANCE; PRIORITY JOURNAL;

CORNACEAE; CORNUS; CORNUS MAS;

EID: 84922720491     PISSN: 18743900     EISSN: 18767486     Source Type: Journal    
DOI: 10.1016/j.phytol.2015.01.011     Document Type: Article

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