Comparison of the galacto-oligosaccharide forming activity of different β-galactosidases

LWT

Volumn 60, Issue 2, 2015, Pages 1068-1071

  Frenzel, Monika ^a   Zerge, Katja ^b   Clawin Rädecker, Ingrid ^b   Lorenzen, Peter Chr ^b  

^a UNIVERSITY OF KIEL   (Germany)

^b FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

Author keywords

Galacto oligosaccharide spectra; Glycosidic linkages; GOS forming activity; galactosidases

Indexed keywords

ASPERGILLUS; BACTERIOLOGY; DAIRIES;

ASPERGILLUS ACULEATUS; ASPERGILLUS ORYZAE; GALACTO-OLIGOSACCHARIDES; GALACTOSIDASES; GLYCOSIDIC LINKAGES; KLUYVEROMYCES LACTIS; PHOTOMETRIC DETERMINATIONS; TRANSGALACTOSYLATION;

OLIGOSACCHARIDES;

ASPERGILLUS ACULEATUS; ASPERGILLUS ORYZAE; BACILLUS CIRCULANS; KLUYVEROMYCES LACTIS;

EID: 84922309271     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2014.10.064     Document Type: Article

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