Synthesis, characterisation and microbial utilisation of amorphous polysugars from lactose

Carbohydrate Polymers

Volumn 117, Issue , 2015, Pages 223-229

  Daines, Alison M ^a   Smart, Zlatka ^a   Sims, Ian M ^a   Tannock, Gerald W ^b   Hinkley, Simon F R ^a  

^a VICTORIA UNIVERSITY OF WELLINGTON   (New Zealand)

^b UNIVERSITY OF OTAGO   (New Zealand)

Author keywords

Carbohydrate analysis; Melt polymerization; Microbial utilization; Microwave

Indexed keywords

CITRIC ACID; MICROWAVES;

CARBOHYDRATE ANALYSIS; GALACTO-OLIGOSACCHARIDES; MELT POLYMERIZATION; PRELIMINARY ASSESSMENT; SIMILAR DEGREE;

GLUCOSE;

LACTOSE; POLYSACCHARIDE;

BIFIDOBACTERIUM; BIOTRANSFORMATION; CHEMISTRY; METABOLISM; MICROWAVE RADIATION; POLYMERIZATION; SYNTHESIS;

BIFIDOBACTERIUM; BIOTRANSFORMATION; LACTOSE; MICROWAVES; POLYMERIZATION; POLYSACCHARIDES;

EID: 84922308685     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2014.09.061     Document Type: Article

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