Effects of simulated digestion in vitro on cell wall polysaccharides from kiwifruit (Actinidia spp.)

Food Chemistry

Volumn 133, Issue 1, 2012, Pages 132-139

  Carnachan, Susan M ^a   Bootten, Tracey J ^a   Mishra, Suman ^b   Monro, John A ^b   Sims, Ian M ^a  

^a CALLAGHAN INNOVATION   (New Zealand)

^b THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

Author keywords

Actinidia chinensis; Actinidia deliciosa; in vitro digestion; Kiwifruit; Polysaccharides; Structural analysis

Indexed keywords

ACTINIDIA CHINENSIS; ACTINIDIA DELICIOSA; CELL WALL POLYSACCHARIDES; CHEMICAL COMPOSITIONS; DIETARY FIBRE; FERMENTABILITY; FIBRE FRACTIONS; GALACTURONIC ACIDS; GLYCOSYL; IN VITRO DIGESTION; IN-VITRO; KIWIFRUITS; LARGE INTESTINE; LINKAGE ANALYSIS; METHYLESTERIFICATION; NON-STARCH POLYSACCHARIDES; PHYSICAL CHANGES; PHYSICOCHEMICAL PROPERTY; SIMULATED DIGESTION; SMALL INTESTINE;

CYTOLOGY; DIGESTIVE SYSTEM; FIBERS; SIZE EXCLUSION CHROMATOGRAPHY; STRUCTURAL ANALYSIS; SUGARS;

POLYSACCHARIDES;

GALACTURONIC ACID; POLYSACCHARIDE;

ARTICLE; CELL WALL; CHEMICAL COMPOSITION; CHEMICAL STRUCTURE; DIETARY FIBER; DIGESTION; GEL PERMEATION CHROMATOGRAPHY; IN VITRO STUDY; KIWIFRUIT; LINKAGE ANALYSIS; MOLECULAR WEIGHT; SIMULATION;

ACTINIDIA; ACTINIDIA CHINENSIS; ACTINIDIA DELICIOSA; CHRYSOGONUM VIRGINIANUM;

EID: 84857115431     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.12.084     Document Type: Article

References (35)

1. P. Albersheim, D.J. Nevins, P.D. English, and A. Karr A method for the analysis of sugars in plant cell-wall polysaccharides by gas-liquid chromatography Carbohydrate Research 5 1967 340 345
2. J.N. BeMiller An Introduction to Pectins: Structure and Properties M.L. Fishman, J.J. Jen, Chemistry and Function of Pectins 1986 American Chemical Society ACS Symposium Series. Washington 2 12
3. N. Blumenkrantz, and G. Asboe Hansen New method for quantitative determination of uronic acids Analytical Biochemistry 54 1973 484 489
4. I. Ciucanu, and F. Kerek A simple and rapid method for the permethylation of carbohydrates Carbohydrate Research 131 1984 209 217
5. D.M. Dawson, and L.D. Melton Two pectic polysaccharides from kiwifruit cell walls Carbohydrate Polymers 15 1991 1 11
6. G. Dongowski, and H. Anger Metabolism of pectin in the gastrointestinal tract Progress in Biotechnology 14 1996 659 666
7. G. Dongowski, and A. Lorenz Unsaturated oligogalacturonic acids are generated by in vitro treatment of pectin with human faecal flora Carbohydrate Research 314 1998 237 244 (Pubitemid 29189234)
8. M. Dubois, K.A. Gilles, J.K. Hamilton, P.A. Rebers, and F. Smith Colorimetric method for determination of sugars and related substances Analytical Chemistry 28 1956 350 356
9. H.N. Englyst, and J.H. Cummings Digestion of the polysaccharides of some cereal foods in the human small intestine American Journal of Clinical Nutrition 42 1985 778 787 (Pubitemid 16225288)
10. H.N. Englyst, and J.H. Cummings Digestion of polysaccharides of potato in the small intestine of man American Journal of Clinical Nutrition 45 1987 423 431 (Pubitemid 17020809)
11. A.R. Ferguson, and L.R. Ferguson Are kiwifruit really good for you? Acta Horticulturae 610 2003 131 137
12. F. Guillon, and M. Champ Structural and physical properties of dietary fibres, and consequences of processing on human physiology Food Research International 33 2000 233 245 (Pubitemid 30308701)
13. M. Gulfi, E. Arrigoni, and R. Amad Influence of structure on in vitro fermentability of commercial pectins and partially hydrolysed pectin preparations Carbohydrate Polymers 59 2005 247 255 (Pubitemid 40142428)
14. M. Gulfi, E. Arrigoni, and R. Amad The chemical characteristics of apple pectin influence its fermentability in vitro LWT-Food Science and Technology 39 2006 1001 1004
15. G. Hopkirk, J.H. Maindonald, and A. White Comparison of four new devices for measuring kiwifruit firmness New Zealand Journal of Crop and Horticultural Science 24 1996 273 286 (Pubitemid 27005459)
16. J.B. Kim, and N.C. Carpita Changes in esterification of the uronic acid groups of cell wall polysaccharides during elongation of maize coleoptiles Plant Physiology 98 1992 646 653
17. L.D. Melton, and B.G. Smith Determination of neutral sugars by gas chromatography of their alditol acetates Current Protocols in Food, Analytical Chemistry. 2001 E3.2.1 E3.2.13
18. J.G. Miller, C.J. Buchanan, M.A. Eastwood, and S.C. Fry The solubilisation and hydrolysis of spinach cell wall polysaccharides in gastric and pancreatic fluids Journal of the Science of Food and Agriculture 68 1995 389 394
19. M. Minekus, P. Marteau, R. Havenaar, and J.H.J. Huis in't Veld A multicompartmental dynamic computer-controlled model simulating the stomach and small intestine ATLA 23 1995 197 209
20. J.A. Monro, S. Mishra, and B. Venn Baselines representing blood glucose clearance improve in vitro prediction of the glycemic impact of customarily consumed food quantities British Journal of Nutrition 103 2010 295 305
21. E. Olano-Martin, G.R. Gibson, and R.A. Rastall Comparison of the in vitro bifidogenic properties of pectins and pectic-oligosaccharides Journal of Applied Microbiology 93 2002 505 511 (Pubitemid 36002457)
22. R.J. Redgwell, L.D. Melton, and D.J. Brasch Cell-wall polysaccharides of kiwifruit (Actinidia deliciosa): Chemical features in different tissue zones of the fruit at harvest Carbohydrate Research 182 1988 241 258
23. R.J. Redgwell, L.D. Melton, D.J. Brasch, and J.M. Coddington Structures of the pectic polysaccharides from the cell walls of kiwifruit Carbohydrate Research 226 1992 287 302
24. J.A. Robertson, S.D. Murison, and A. Chesson Particle size distribution and solubility of dietary fibre in swede (Brassica napus) based and wheta-bran-based diets during gastrointestinal transit in the pig Journal of the Science of Food and Agriculture 58 1992 197 205
25. D. Saito, S. Nakaji, S. Fukuda, T. Shimoyama, J. Sakamoto, and K. Sugawara Comparison of the amount of pectin in the human terminal ileum with the amount of orally administered pectin Nutrition 21 2005 914 919 (Pubitemid 41188089)
26. J. Sauvageau, S.F. Hinkley, S.M. Carnachan, and I.M. Sims Characterisation of polysaccharides from gold kiwifruit (Actinidia chinensis Planch. 'Hort16A') Carbohydrate Polymers 82 2010 1110 1115
27. R. Schröder, P. Nicolas, S.J.F. Vincent, M. Fischer, S. Reymond, and R.J. Redgwell Purification and characterisation of a galactoglucomannan from kiwifruit (Actinidia deliciosa) Carbohydrate Research 331 2001 291 306 (Pubitemid 32304482)
28. I.M. Sims, and A. Bacic Extracellular polysaccharides from suspension cultures of Nicotiana plumbaginifolia Phytochemistry 38 1995 1397 1405
29. B.G. Smith, and P.J. Harris Polysaccharide composition of unlignified cell walls of pineapple [Ananas comosus (L.) Merr.] fruit Plant Physiology 107 1399-1 1995 409
30. T.T. Stevenson, and R.H. Furneaux Chemical methods for the analysis of sulfated galactans from red algae Carbohydrate Research 210 1991 277 298
31. TAPPI standard method T 249 cm-85 (1985). Carbohydrate composition of extractive-free wood and wood pulp by gas-liquid chromatography, TAPPI Press, Atlanta.
32. A.G.J. Voragen, W. Pilnik, J.-F. Thibault, M.A.V. Axelos, and C.M.G.C. Renard Pectins A.M. Stephen, Food polysaccharides and their applications 1995 Marcel Dekker, Inc New York 287 339
33. J.W. Woolnough, J.A. Monro, C.S. Brennan, and A. Bird Simulating human carbohydrate digestion in vitro: A review of methods and the need for standardisation International Journal of Food Science and Technology 43 2008 2245 2256
34. O. Yuliarti, K. Goh, L. Matia-Merino, J. Mawson, L. Drummond, and C.S. Brennan Effect of extraction techniques and conditions on the physicochemical properties of the water soluble polysaccharides from gold kiwifruit (Actinidia chinensis) International Journal of Food Science and Technology 43 2008 2268 2277
35. O. Yuliarti, L. Matia-Merino, K. Goh, J.A. Mawson, and C.S. Brennan Effect of Celluclast 1.5L on the physicochemical characterization of gold kiwifruit pectin International Journal of Molecular Sciences 12 2011 6407 6417