The role of eating frequency on total energy intake and diet quality in a low-income, racially diverse sample of schoolchildren

Public Health Nutrition

Volumn 18, Issue 3, 2015, Pages 474-481

  Evans, E Whitney ^a   Jacques, Paul F ^b,c   Dallal, Gerard E ^b,c   Sacheck, Jennifer ^b   Must, Aviva ^b,d  

^a BROWN UNIVERSITY   (United States)

^b TUFTS UNIVERSITY   (United States)

^c TUFTS UNIVERSITY   (United States)

^d TUFTS UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Childhood obesity; Diet quality; Energy intake; Meal patterns; Snack patterns

Indexed keywords

ADOLESCENT; ADOLESCENT BEHAVIOR; ADVERSE EFFECTS; AGING; CALORIC INTAKE; CHILD; CHILD BEHAVIOR; CHILD NUTRITION; CLINICAL TRIAL; COHORT ANALYSIS; COMPARATIVE STUDY; CROSS-SECTIONAL STUDY; DIET; ECONOMICS; FAST FOOD; FEEDING BEHAVIOR; FEMALE; HEALTH CARE POLICY; HUMAN; MALE; MASSACHUSETTS; MEAL; MULTICENTER STUDY; PATIENT COMPLIANCE; POVERTY; SCHOOL;

ADOLESCENT; ADOLESCENT BEHAVIOR; ADOLESCENT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; AGING; BOSTON; CHILD; CHILD BEHAVIOR; CHILD NUTRITIONAL PHYSIOLOGICAL PHENOMENA; COHORT STUDIES; CROSS-SECTIONAL STUDIES; DIET; ENERGY INTAKE; FEEDING BEHAVIOR; FEMALE; HUMANS; MALE; MEALS; NUTRITION POLICY; PATIENT COMPLIANCE; POVERTY; SCHOOLS; SNACKS;

EID: 84921386309     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980014000470     Document Type: Article

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