The in vitro antioxidant activity of different types of palm dates (Phoenix dactylifera) syrups

Arabian Journal of Chemistry

Volumn 7, Issue 6, 2014, Pages 964-971

  Al Mamary, Mohammed ^a,b   Al Habori, Molham ^a   Al Zubairi, Adel S ^a  

^a SANA A UNIVERSITY   (Yemen)

^b UNIVERSITY OF MALAYA   (Malaysia)

Author keywords

Flavonoids; Palm dates; Phoenix dactylifera; Polyphenolic compounds

Indexed keywords

FLAVONOIDS; IRON COMPOUNDS; POLYPHENOLIC COMPOUNDS;

ANTI-OXIDANT ACTIVITIES; ANTIOXIDATIVE PROPERTY; AQUEOUS ETHANOL; PALM DATES; PHOENIX DACTYLIFERA; SCAVENGING ABILITY; TOTAL FLAVONOIDS; TOTAL PHENOLIC CONTENT;

ANTIOXIDANTS;

EID: 84920058276     PISSN: 18785352     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.arabjc.2010.11.014     Document Type: Article

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