Cause analysis of the effects of acid-catalyzed steam-exploded corn stover prehydrolyzate on ethanol fermentation by Pichia stipitis CBS 5776

Bioprocess and Biosystems Engineering

Volumn 37, Issue 11, 2014, Pages 2215-2222

  Zhu, Junjun ^a,b   Yang, Jinlong ^a   Zhu, Yuanyuan ^a   Zhang, Lingling ^a   Yong, Qiang ^a   Xu, Yong ^a,b   Li, Xin ^a   Yu, Shiyuan ^a  

^a NANJING FORESTRY UNIVERSITY   (China)

^b Jiangsu Key Lab of Biomass based Green Fuels and Chemicals   (China)

Author keywords

Ethanol; Inhibitor; Phenolic compounds; Pichia stipitis; Xylose

Indexed keywords

CARBOHYDRATES; CATALYSIS; DEGRADATION; ETHANOL; FERMENTATION; LIGNIN; PHENOLS; XYLOSE;

CORN STOVER PREHYDROLYZATE; DEGRADATION PRODUCTS; ETHANOL FERMENTATION; INHIBITOR; INHIBITORY COMPOUNDS; LIGNIN DEGRADATION PRODUCTS; PHENOLIC COMPOUNDS; PICHIA STIPITIS;

SUGAR INDUSTRY;

4 HYDROXYBENZALDEHYDE; 4 HYDROXYBENZOIC ACID; ACETIC ACID; ACETIC ACID ETHYL ESTER; ALCOHOL; CARBOHYDRATE; FORMIC ACID; FURFURAL; GLUCOSE; LEVULINIC ACID; LIGNIN; PHENOL DERIVATIVE; SYRINGIC ACID; VANILLIC ACID; VANILLIN; XYLOSE; ACID; BIOFUEL; WATER VAPOR;

ARTICLE; CALCULATION; CHEMICAL ANALYSIS; FERMENTATION; FERMENTATION MEDIUM; FILTRATION; FUNGAL STRAIN; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; NONHUMAN; PH; SCHEFFERSOMYCES STIPITIS; WATER VAPOR; YEAST; CARBOHYDRATE METABOLISM; CHEMISTRY; DRUG EFFECTS; HYDROLYSIS; MAIZE; METABOLISM; PICHIA;

PICHIA STIPITIS; ZEA MAYS;

ACIDS; BIOFUELS; CARBOHYDRATE METABOLISM; ETHANOL; FERMENTATION; HYDROLYSIS; LIGNIN; PHENOLS; PICHIA; STEAM; XYLOSE; ZEA MAYS;

EID: 84919635120     PISSN: 16157591     EISSN: 16157605     Source Type: Journal    
DOI: 10.1007/s00449-014-1199-0     Document Type: Article

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